THE CORNER STORE OF BHA
PASS W/ CONDITIONSWednesday, February 20, 2013 at 3:22 PM
Violations Cited
23-4-602.13
Non-Food Contact Surfaces Clean
clean exterior of all reach-in's cases through-out (5)(retail area) clean interior of black reach-in (very dirty)(retail area) clean exterior of all reach-in's (behind counter area) clean all sinks (behind counter area)
Why This Matters
INDIRECT CONTAMINATION: Dirty surfaces attract pests, harbor bacteria, and contaminate via contact or air movement. Dust from dirty shelves contains allergens affecting 32 million Americans. Grease accumulation creates slip hazards causing 25% of restaurant injuries.
Code Requirements
Non-food contact surfaces must be cleaned at frequency to prevent: Soil accumulation; Pest attraction; Contamination of food/food contact surfaces. Includes: Equipment exteriors; Shelving; Walls and ceilings; Light fixtures; Ventilation systems.
Corrective Actions
Deep clean all non-food contact surfaces; Create cleaning schedule with daily, weekly, monthly tasks; Assign cleaning zones to staff; Use degreaser for grease accumulation; Clean from top to bottom; Maintain cleaning log
42-6-501.113/.114
Premises Maintained
remove all un-necessary articles through-out retail area and behind counter area
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.