The Merchant
PASS W/ CONDITIONSTuesday, January 8, 2019 at 5:07 PM
Violations Cited
21-3-304.14
Wiping Cloths Clean Sanitize
Keep all in use wiping cloths in a sanitizing solution when not in use.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
29-5-201/02.11
Installed and Maintained
Repair slow draining hand sink near the prep area of the basement kitchen. Hand sink was put out of order and hand washiong will take place at any of the opther multiple hand sinks located in the basement kitchen.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.