The Underground Cafe & Lounge
FAILThursday, February 1, 2024 at 3:40 PM
Violations Cited
590.004/4-303.11-PF
Cleaning Agents and Sanitizers Availability (Pf)
Observed no sanitizer for warewashing or contact surfaces available at the time of inspection. Discussed with PIC to maintain on site at all times of operations
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.006/6-301.12-PF
Hand Drying Provision (Pf)
Observed no paper towels at hand sinks. Discussed with PIC to monitor and maintain paper towels at all hand sinks at all times.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.004/4-101.16-C
Sponges Use Limitation (C)
Observed sponges being used for warewashing. Discontinue
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-903.11-C1
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
Observed multiple utensils stored upright in containers. Discussed with PIC to ensure all utensils are properly stored inverted.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
L1
Post the current 2024 Health permit for the food establishment in a conspicuous place for the consumers
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements