Thinking Cup L L C
FAILWednesday, June 15, 2016 at 2:45 PM
Violations Cited
08-3-305-307.11
Food Protection
Foods being prepared in back area near mop sink and in area with no drop ceiling ensure all foods prepared in food prep areas only. (no food preparation to be done past ice machine)
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
13-2-304/402.11
Clean Cloths Hair Restraint
Employees preparing foods without hair restraints Ensure proper hair restraints of all food perparers
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.