Thinking Cup Newbury
FAILThursday, April 10, 2014 at 3:41 PM
Violations Cited
27-5-103.11-.12
Hot and Cold Water
Hot water turned off due to Beacon St. fire on 3-26-14 / Gas company has pulled a permit in order to turn it back on. Hot water will be restored this afternoon.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
04-3-501.15/4-301.11
Inadequate Facilities/Cooling Methods
Walk in cooler turned off upon inspection / Turn unit on and ensure proper temperature. / There is no food in establishment.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Provide proper weather stripping at bottom of back door.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.