Thompson Island Outward Bound
PASSThursday, August 4, 2022 at 12:49 PM
Violations Cited
590.004/4-302.14-PF
Sanitizing Solutions Testing Devices (Pf)
Provide accurate test kit for the low temp dish machine and the 3 bay sink at the logistics storage area.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.003/3-305.11-C
Food Storage-Preventing Contamination from the Premises (C)
In the walk in coolers keep food items 6 inches off the floor. In the beverage storage room locted in the basement do not store beverages under damaged ceiling areas of room.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Keep supplies 6 inches off the floor. Repair damaged base board covering along wall in kitchen. Clen floor area under and behind the ice machine in the basement. Clean floor under the dish machine and dish table along wall in the dishroom. Clean the floor area of the basement beverage storage room. Remove flaking paint from ceiling and reseal ceiling. PIC reports a leak occured in the ceiling. PIC confirmed leak has been repaired.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
keep all brooms and dustpans 6 inches off th floor. In the basement remove all unecessary items from storage in the basement. Organize all basement storage rooms. Provide access to floor areas for cleaning and monitoring for pest activity.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.