Tropical Foods International
PASSFriday, May 24, 2024 at 2:23 PM
Violations Cited
590.004/4-601.11-PF
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Observed soiled knives stored in knife rack (produce); Observed food spills inside sliding door gaskets (deli); Dusty ice filters (bakery) Clean to remove all soils / spills / dust from stated equipment.
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.002(C)/2-102.12-C
(A) Certified Food Protection Manager (C)
Observed Certified Food Protection Manager certificates expired. Submit confirmation of registration for Course to the Health Division upon receipt
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.