VENEZIA RESTAURANT (HARBOR LIGHTS)
PASSTuesday, July 30, 2019 at 3:57 PM
Violations Cited
590.003/3-305.11-C
Food Storage-Preventing Contamination from the Premises (C)
Packages of food observed being stored on the ground of the walk-in freezer. Discontinue and store all foods elevated a minimum of 6 inches off the ground. Chill wands observed being stored on the ground of the walk-in freezer in the catering kitchen. Discontinue and store all food products elevated a minimum of 6 inches off the ground.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.
590.004/4-202.16-C
Nonfood-Contact Surfaces (C)
Lower shlef of the salad cooler with excess moisture. Clean to remove and make any necessary repairs. Lower shelf of the 4 drawer cooler near the Vulcan ovens with excess moisture. Clean to remove and make any necessary repairs.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-203.13-C
Service Sink (C)
Pipe under the hand sink near the salad station is leaking. Address and make any necessary repairs. Pie under the hand sink in the catering kitchen is leaking. Address and make any necessary repairs.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.