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Viva Burrito

🚫 CLOSED BY HEALTH DEPARTMENT

Thursday, October 30, 2025 at 4:27 PM

Address
274 FRANKLIN ST
Financial District, MA 02110
Category
FT
Violations
4 total
⚠ 1 major
Facility History
13 inspections
7 failures

Violations Cited

⚠ MAJOR 590.008/8-404.11-PF

(A) Ceasing Operations and Reporting (Pf)

Due to unsanitary conditions found at the time of inspection voluntary closure was issue until establisment is deemed safe to reopen.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.008. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.008 | FDA Code: Section 8
• MINOR 590.004/4-204.11-C

Ventilation Hood Systems Drip Prevention (C)

Dripping grease from hood and filters. Provide proper cleaning and schedule cleaning of interior hood to ensure current sticker on hood.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

Blacksplash walls in the back oberved with grease build up/ clean to remove grease

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.11-C

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Front Hood Vent observed with Caulking peeling off/ Repair. Provide full report from Boston Licensed Hood Cleaning company

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department