WALGREEN'S No. 06072
PASSWednesday, May 28, 2025 at 2:09 PM
Violations Cited
590.006/6-501.115-PF
Prohibiting Animals (Pf)
Observed customer with dog in establishment. Discussed with PIC to monitor and ensure live animals are prohibited from store; service animals allowed only with requirement
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Observed food debris on shelves @ chip display (aisle 8). Discussed with PIC to remove food from shelves and thoroughly clean.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-202.15-C
Outer Openings Protected (C)
Observed small gap at the bottom of double doors in back storage room near compactor. Provide door sweep to prevent pest entry
Why This Matters
PEST INVASION: Open doors allow entry of flies (carry 100+ pathogens), rodents (35+ diseases), and airborne contaminants. One fly can contaminate entire prep area in minutes, landing on 30+ surfaces spreading E. coli, Salmonella.
Code Requirements
Install self-closing devices on ALL exterior doors immediately. Doors must close completely within 3 seconds. No gaps over 1/4 inch. Consider air curtains for frequently used doors. Keep doors closed when not in active use.
590.006/6-501.12-C
Cleaning Frequency and Restrictions (C)
Observe trash behind rolling food rack in back storage room and underneath shelving in both aisles 7 & 8. Thoroughly sweep and clean floors with frequency throughout slow hours of operation
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.