WHOLE FOODS MARKET
PASSTuesday, December 3, 2019 at 5:14 PM
Violations Cited
590.004/4-204.115-PF
Warewashing Machines Temperature Measuring Devices (Pf)
Rinse temperature gauge at the pot washer out of order. Repair. Thermal strips being used to verify 165F is reached inside unit.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.003/3-304.12-C
In-Use Utensils Between-Use Storage (C)
Pizza peeler stored above soiled pizza oven top. Store properly.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-501.12-C
Cutting Surfaces (C)
Cutting board at sandwich station heavily scored. Resurface or replace.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.