WHOLE FOODS MARKET
PASSTuesday, February 4, 2025 at 4:31 PM
Violations Cited
590.005/5-202.13-P
Backflow Prevention Air Gap (P)
No indirect plumbing produce food prep sink
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.11-C
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Floor not smooth durable and easily cleanable in back area (noted on previous inspection) Chipped paint on doors to walk in units throughout
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.