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WOODY'S GRILL & TAP

PASS

Thursday, April 24, 2025 at 6:06 PM

Address
58 HEMENWAY ST
Fenway, MA 02115
Category
FS
Violations
9 total
⚠ 2 major
Facility History
20 inspections
9 failures

Violations Cited

⚠ MAJOR 590.003/3-501.17-PF
✓ Corrected

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Items in the refrigeration units missing datemarkings.Properly datemark all prepped items that are held 41F or below for over 24 hours

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠ MAJOR 590.006/6-501.111-PF
✓ Corrected

Controlling Pests (Pf)

There was evidence of mouse activity(droppings) & insects(dead roach).Provide a detailed pest report upon re-inspection

Why This Matters

SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.

Code Requirements

IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.003/3-305.11-C
✓ Corrected

Food Storage-Preventing Contamination from the Premises (C)

Stored items missing wraps /covers.Provide covers/wraps on all stored items min the refrigeration/freezer units. Datemark all items

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.004/4-202.18-C
✓ Corrected

Ventilation Hood Systems Filters (C)

Hood filters above the charbroiler observed heavily soiled.Clean to remove soils.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.004/4-602.13-C
✓ Corrected

Nonfood Contact Surfaces (C)

There was evidence of mouse activity under the cushions of the bench seating.Clean to remove all evidence discuss with pest control to address also address possible pest access in the drop ceiling. PIC cleaning during inspection. Clean under/around the mixing bowl rear prep tables to remove soils

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.005/5-205.15-C
✓ Corrected

System Maintained in Good Repair (C)

Overhead Pipe near the CO2 tanks observed leaking.Repair Dispose of stagnate water in the catch bucket

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.006/6-101.11-C
✓ Corrected

Surface Characteristics-Indoor Areas (C)

Holes in the floor next to the basement ice machine. Hole in window sill front seating. Hole in wall next to pizza oven wood storage. Repair /seal all holes to prevent possible pest access

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.114-C
✓ Corrected

Maintaining Premises Unnecessary Items and Litter (C)

Secure all CO2 tanks

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.13-C
✓ Corrected

Cleaning Floors Dustless Methods (C)

Clean the floors throughout to remove evidence of mouse droppings dead insect & soils.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Tags

🍽️ BBQ 📍 Longwood 🚇 Hynes Convention Center (Green Line) ⚠️ Rodent Activity ⚠️ Cockroaches ⚠️ Pest Control ⚠️ Temperature Control ⚠️ Food Storage ⚠️ Cross Contamination ⚠️ Floor Maintenance ⚠️ Wall and Ceiling Issues ⚠️ Surface Cleanliness ⚠️ Food Labels ⚠️ Food Protection ⚠️ Plumbing Issues ⚠️ Waste Disposal
📍 Neighborhoods 🍽️ Cuisines 🚇 Transit ⚠️ Violations
Data sourced directly from Boston Inspectional Services Department