WORLD TRADE CENTER
PASS W/ CONDITIONSFriday, April 29, 2016 at 5:17 PM
Violations Cited
01-3-602.11 B2
Labeling of Ingredients
Provide labels for salad dressings as discussed at the retail store refrigeration unit used for self service
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Provide a barrier for the shelving unit in front of the handsink in the bakery department
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.