Zaku
FAILMonday, February 22, 2021 at 7:35 PM
Violations Cited
590.008/8-103.12-PF
Conformance with Approved Procedures (Pf)
Letter of guarantee has expired.Provide current letter.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.008. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-202.18-C
Ventilation Hood Systems Filters (C)
Hood filters above the wok station observed soiled with grease build up.Clean to remove soils.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Clean the interiors of 2 reach in units at the front service counter to remove soils/food debris. Clean the lower shelving at the soup station to remove debris. Clean the interior walls/ceiling of the basement walk in unit to remove built up soils Walk in:Wire rack shelving units observed worn with rust/food debris. Clean to remove visible debris Resurface/replace as needed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.005/5-205.15-C
System Maintained in Good Repair (C)
Hot water fixture at the handwash sink observed not operating.Repair
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.17-C
Walls and Ceilings Attachments (C)
Hood sticker observed expired on 1.25.21.Provide proper hood cleaning from a licensed company.Post new sticker. PIC instructed to forward appt confirmation to the Health department. Basement prep: Clean the ceiling above the prep station to remove soils.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition
590.006/6-501.12-C
Cleaning Frequency and Restrictions (C)
Floor mats at the cook line observed soiled with built up food debris.Clean to remove soils Replace mats as needed.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
L1
8-304.11(A)--Post the current permit in a location in the food establishment that is conspicuous to the consumer.
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements