🚨 Recent Restaurant Closures 🚨

Alma Gaucha

Latest: PASS September 3, 2025

📍 Neighborhood: South Boston

🚇 Nearest Transit: Broadway (Red Line)

Address
401 D ST
Boston, MA 02210
Inspection History
21 inspections
8 failures
License
License #423102
Last inspected: September 3, 2025

Inspection History (21 most recent)

PASS September 3, 2025 at 5:49 PM
0 violations
PASS W/ CONDITIONS March 25, 2025 at 5:36 PM
5 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Noted no Vomit and Diarrhea procedures on site. Provide | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Noted ice scoop at the bar stored in the ice bin touchin...
FAIL March 18, 2025 at 4:26 PM
5 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Noted no Vomit and Diarrhea procedures on site. Provide | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Noted ice scoop at the bar stored in the ice bin touchin...
PASS December 6, 2024 at 8:19 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Observed hood sticker exp 11/24. Scheduled cleaning for 12/3/24 proof provided.
FAIL December 3, 2024 at 4:54 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Observed hood sticker exp 11/24. Scheduled cleaning for 12/3/24 proof provided.
PASS W/ CONDITIONS October 31, 2024 at 7:15 PM
0 violations
PASS July 17, 2023 at 3:45 PM
8 violations
590.002/2-301.14-P - When to Wash (P): Instruct wait staff to wash hands after clearing tables and subsequently serving tableside meat skewers carved to plate in dining room. | 590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Food handlers...
FAIL July 10, 2023 at 5:19 PM
8 violations
590.002/2-301.14-P - When to Wash (P): Instruct wait staff to wash hands after clearing tables and subsequently serving tableside meat skewers carved to plate in dining room. | 590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Food handlers...
PASS W/ CONDITIONS February 21, 2023 at 4:16 PM
6 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Priority violations cited. Provide active managerial control. | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Chicken salad 50...
FAIL February 13, 2023 at 3:55 PM
6 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Priority violations cited. Provide active managerial control. | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Chicken salad 50...
PASS W/ CONDITIONS October 13, 2022 at 2:37 PM
14 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Priority violations cited. Provide active managerial control. | 590.003/3-306.13-PF - (B) and (C) Consumer Self-Service Operations (Pf): Buffet not being monitored properly. Observed c...
FAIL October 5, 2022 at 5:22 PM
14 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Priority violations cited. Provide active managerial control. | 590.003/3-306.13-PF - (B) and (C) Consumer Self-Service Operations (Pf): Buffet not being monitored properly. Observed c...
PASS May 31, 2022 at 4:23 PM
8 violations
590.002/2-301.14-P - When to Wash (P): Observed staff member handling raw chicken with gloved hands and change tasks without first removing gloves and washing hands. Retrain staff. | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): T...
FAIL May 27, 2022 at 4:59 PM
8 violations
590.002/2-301.14-P - When to Wash (P): Observed staff member handling raw chicken with gloved hands and change tasks without first removing gloves and washing hands. Retrain staff. | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): T...
PASS February 24, 2022 at 3:34 PM
6 violations
590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Chicken bacon kabobs 94F in hot holding cabinet. COS. Product cooked same day one hour prior. Reheated | 590.003/3-501.17-PF - Ready-To-Eat Time/Tempe...
FAIL February 17, 2022 at 4:02 PM
6 violations
590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Chicken bacon kabobs 94F in hot holding cabinet. COS. Product cooked same day one hour prior. Reheated | 590.003/3-501.17-PF - Ready-To-Eat Time/Tempe...
PASS November 10, 2021 at 6:04 PM
9 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Need to have a PIC for the salad bar - PIC for the kitchen - PIC overseeing the tableware silverware plates and wine glasses Many moving parts to the flow of the kitchen Everyon...
FAIL November 4, 2021 at 5:20 PM
9 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Need to have a PIC for the salad bar - PIC for the kitchen - PIC overseeing the tableware silverware plates and wine glasses Many moving parts to the flow of the kitchen Everyon...
PASS W/ CONDITIONS June 3, 2021 at 6:14 PM
3 violations
590.003(C)/3-301.11-C - Preventing Contamination from Hands (C): Dolly is pushed directly in front of the hand sink located in the middle of the kitchen / prep room - relocate and keep the pathway to the hand sink clear at all times during hours o...
PASS W/ CONDITIONS October 16, 2020 at 7:19 PM
3 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Overloaded walk-in cooler appears to be extremely small for the amount of food on premise many raw packaged meat are stored close to ready to eat produce - ensure...
PASS February 14, 2020 at 3:23 PM
0 violations
Data sourced directly from Boston Inspectional Services Department