Amelia's Cluck & Smash
Latest: PASS
July 21, 2025
Address
309 HUNTINGTON AV
Fenway, MA 02115
Inspection History
43 inspections
20 failures
License
License #137353
Last inspected: July 21, 2025
Inspection History (43 most recent)
PASS
July 21, 2025
at 2:29 PM
3 violations
590.005/5-205.15-C - System Maintained in Good Repair (C): Pipe under 3 bay sink (rinse and sanitizing bay ) observed leaking. Repair and provide invoice from a licensed plumber. | 590.006/6-202.15-C - Outer Openings Protected (C): Door leading t...
FAIL
May 29, 2025
at 5:03 PM
10 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC to train staff on violations noted on the inspection report. | 590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed containers of...
FAIL
May 22, 2025
at 4:08 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC to train staff on violations noted on the inspection report. | 590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed containers of...
PASS W/ CONDITIONS
July 1, 2024
at 6:15 PM
13 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No written procedures for responding to vomiting and diarrheal event - I provided during inspecton Kit missing items - I reviewed with PIC as to what is missing | 590.003/3-302....
FAIL
June 12, 2024
at 3:48 PM
13 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No written procedures for responding to vomiting and diarrheal event - I provided during inspecton Kit missing items - I reviewed with PIC as to what is missing | 590.003/3-302....
PASS W/ CONDITIONS
October 16, 2023
at 4:39 PM
2 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Provide labels on all bulk storage containers. | 590.004/4-204.13-C - Dispensing Equipment Protection of Equipment and Food (C): Plastic containers observed use...
PASS
March 17, 2023
at 4:12 PM
0 violations
PASS W/ CONDITIONS
March 7, 2023
at 6:48 PM
1 violation
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Interior walls ceiling & compressor fan covers observed with built up soils.Clean to remove soils.
PASS
July 14, 2022
at 2:55 PM
4 violations
590.004/4-301.11-PF - Cooling Heating and Holding Capacities-Equipment (Pf): 2 door true open top unit reading 50-55F.Repair Maintain unit 41F or below PIC stating unit was fixed recently but has stopped working Repair to be on site today per PI...
FAIL
July 7, 2022
at 3:40 PM
4 violations
590.004/4-301.11-PF - Cooling Heating and Holding Capacities-Equipment (Pf): 2 door true open top unit reading 50-55F.Repair Maintain unit 41F or below PIC stating unit was fixed recently but has stopped working Repair to be on site today per PI...
PASS W/ CONDITIONS
February 25, 2022
at 7:17 PM
6 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Chopped tomato's at the service line reading 53F for 30 Min per PIC.Maintain cold holding 41F or below PIC stating they were recently prep...
FAIL
February 15, 2022
at 6:20 PM
6 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Chopped tomato's at the service line reading 53F for 30 Min per PIC.Maintain cold holding 41F or below PIC stating they were recently prep...
PASS
December 17, 2021
at 9:23 PM
1 violation
590.003/3-501.14-P - Cooling (P): Two full pans of cooked black beans from previous day in walk-in cooler at 49F. Two full pans of cooked pinto beans from previous day in walk-in cooler at 46F. Pan of leftover cooked beef from previous evening in ...
PASS W/ CONDITIONS
December 13, 2021
at 3:52 PM
9 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC neds to monitor cooling and reheating processes and retrain staff. Use thermometer to confirm that foods are hot or cold as required. Monitor and retrain staff on importance of han...
FAIL
December 6, 2021
at 5:06 PM
9 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC neds to monitor cooling and reheating processes and retrain staff. Use thermometer to confirm that foods are hot or cold as required. Monitor and retrain staff on importance of han...
PASS
June 29, 2021
at 3:20 PM
1 violation
590.004/4-204.112-PF - Temperature Measuring Devices-Functionality (Pf): No themometer in cold holding deli cooler. Cooler not functioning properly holding foods at 60F. Provide thermometer for refrigeration equipment to monitor temperatures and ...
FAIL
June 25, 2021
at 3:51 PM
4 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC needs to retrain staff on hot holding requirements and when and how to cool foods for cold holding. Train staff to monitor temperatures of cold holding equipment such that when equ...
FAIL
June 22, 2021
at 7:23 PM
4 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC needs to retrain staff on hot holding requirements and when and how to cool foods for cold holding. Train staff to monitor temperatures of cold holding equipment such that when equ...
PASS W/ CONDITIONS
January 11, 2021
at 7:27 PM
3 violations
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Hood filters above char broiler observed soiled.Clean to remove soils. | 590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Cle...
PASS
July 23, 2020
at 7:07 PM
8 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Properly label all bulk storage containers | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Properly date mark a...
FAIL
July 14, 2020
at 4:27 PM
8 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Properly label all bulk storage containers | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Properly date mark a...
PASS
February 7, 2020
at 6:58 PM
6 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide vomit/diarrhea clean up kit and procedures | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives stored between equipment at service line | 590.003/3-5...
FAIL
January 29, 2020
at 3:46 PM
6 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide vomit/diarrhea clean up kit and procedures | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives stored between equipment at service line | 590.003/3-5...
PASS
July 8, 2019
at 1:29 PM
3 violations
590.002/2-301.14-P - When to Wash (P): Employees actively prepping foods and unable to access only handwash sink to properly wash hands | 590.003/3-501.15-C - (B) Cooling Methods (C): Deep covered containers of black beans and cooked diced potatoe...
FAIL
June 27, 2019
at 6:34 PM
3 violations
590.002/2-301.14-P - When to Wash (P): Employees actively prepping foods and unable to access only handwash sink to properly wash hands | 590.003/3-501.15-C - (B) Cooling Methods (C): Deep covered containers of black beans and cooked diced potatoe...
PASS
February 1, 2019
at 1:53 PM
4 violations
12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employees unable to properly wash hands with no paper towels- Corrected | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: No paper towels available at handsink at service area- Corre...
FAIL
January 24, 2019
at 1:41 PM
4 violations
12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employees unable to properly wash hands with no paper towels- Corrected | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: No paper towels available at handsink at service area- Corre...
PASS W/ CONDITIONS
May 11, 2018
at 6:36 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hood vents with heavy buildup- Clean
PASS
March 14, 2018
at 7:03 PM
9 violations
08-3-305-307.11 - Food Protection: store all opened bulk food bags in covered containers discontinue food storage and any food prep in common hallway both walk in units are overstocked/provide more frequent delivery dates/must allow for proer airf...
FAIL
March 7, 2018
at 2:47 PM
9 violations
08-3-305-307.11 - Food Protection: store all opened bulk food bags in covered containers discontinue food storage and any food prep in common hallway both walk in units are overstocked/provide more frequent delivery dates/must allow for proer airf...
PASS
January 16, 2018
at 7:16 PM
5 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw meat stored above and against Ready to eat foods in walkin. Store foods properly to reduce risk of contamination | 12-2-401.11-.12 - Good Hygienic Practices: Employee with ope...
FAIL
January 9, 2018
at 8:22 PM
5 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw meat stored above and against Ready to eat foods in walkin. Store foods properly to reduce risk of contamination | 12-2-401.11-.12 - Good Hygienic Practices: Employee with ope...
FAIL
April 10, 2017
at 5:44 PM
4 violations
03-3-501.16(A) - Cold Holding: The items on the top of hte sandich unit are elevated during service; guacamole 50F onions 50F. Provide proper cold holding of 41F or below. (The manager was able to turn down the cooler) | 04-3-501.15/4-301.11 - ...
PASS
January 17, 2017
at 6:22 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: There is not enough refrigeration in the establishment. Provide additional refrigeration cut down the menu or schedule more frequent deliveries so there is enough refrigeration to ma...
FAIL
January 6, 2017
at 7:06 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: There is not enough refrigeration in the establishment. Provide additional refrigeration cut down the menu or schedule more frequent deliveries so there is enough refrigeration to ma...
PASS
April 26, 2016
at 5:55 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: The walk in refrigerator is not working properly. The manager had the food separated and was disposing of items at the onset of the inspection. | 22-4-601/602.11 - Food Contact Surface...
FAIL
April 19, 2016
at 6:18 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: The walk in refrigerator is not working properly. The manager had the food separated and was disposing of items at the onset of the inspection. | 22-4-601/602.11 - Food Contact Surface...
PASS
September 4, 2015
at 4:11 PM
5 violations
03-3-501.16(A) - Cold Holding: Multiple products in service line at 42F or above. Cheese 50F guacamole 49F salsa 52F. Ensure products are cold held at 41F or below. Products prepared less than 4 hours prior placed in walkin refrigerator with a ...
FAIL
August 31, 2015
at 6:47 PM
5 violations
03-3-501.16(A) - Cold Holding: Multiple products in service line at 42F or above. Cheese 50F guacamole 49F salsa 52F. Ensure products are cold held at 41F or below. Products prepared less than 4 hours prior placed in walkin refrigerator with a ...
PASS
April 2, 2015
at 1:09 PM
4 violations
03-3-501.16 - Hot Holding: Cooked chicken on counter at 87F for less than 2 hours. Ensur foods are hot held at 140F or above. Removed by PIC and reheated to 178F | 21-3-304.14 - Wiping Cloths Clean Sanitize: Multiple soiled wet wiping cloths on ...
FAIL
March 25, 2015
at 7:38 PM
4 violations
03-3-501.16 - Hot Holding: Cooked chicken on counter at 87F for less than 2 hours. Ensur foods are hot held at 140F or above. Removed by PIC and reheated to 178F | 21-3-304.14 - Wiping Cloths Clean Sanitize: Multiple soiled wet wiping cloths on ...
PASS
November 12, 2014
at 3:14 PM
1 violation
29-5-201/02.11 - Installed and Maintained: 5-402.10- Mopsink to be enclosed to prevent contamination to the food prep area
FAIL
November 10, 2014
at 3:32 PM
1 violation
29-5-201/02.11 - Installed and Maintained: 5-402.10- Mopsink to be enclosed to prevent contamination to the food prep area