Antojitos & Panaderia Chapina
Latest: PASS
November 2, 2011
Address
299 HANCOCK ST
Dorchester, MA 02122
Inspection History
17 inspections
9 failures
License
License #28832
Last inspected: November 2, 2011
Inspection History (17 most recent)
PASS
November 2, 2011
at 4:16 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Light out in walk-in cooler. Replace. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Interior of small coffin style freezer with excess frost build-up. Defrost and clean to remove. | 29-5-201/02.11 - Inst...
FAIL
October 26, 2011
at 4:08 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Light out in walk-in cooler. Replace. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Interior of small coffin style freezer with excess frost build-up. Defrost and clean to remove. | 29-5-201/02.11 - Inst...
PASS
June 28, 2011
at 6:25 PM
6 violations
16-4-301.12 - Three Compartment Sink: Employee observed washing pots and dishes in the rinse and sanitize bays. Discontinue and train on how to properly wash rinse and sanitize. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Soiled wiping cloths ...
FAIL
June 20, 2011
at 6:05 PM
7 violations
16-4-301.12 - Three Compartment Sink: Employee observed washing pots and dishes in the rinse and sanitize bays. Discontinue and train on how to properly wash rinse and sanitize. | 17-4-302.14 - Test Kit Provided: No test kit for 3 bay sink. Provid...
PASS
August 10, 2010
at 6:39 PM
6 violations
01-3-101/701.11 - Spoilage Unsafe Food: Garlic cloves with what appears to be mold growing on it. PIC to remove and discard. Ensure all foods are checked for spoilage. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw eggs ...
FAIL
August 3, 2010
at 5:58 PM
6 violations
01-3-101/701.11 - Spoilage Unsafe Food: Garlic cloves with what appears to be mold growing on it. PIC to remove and discard. Ensure all foods are checked for spoilage. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw eggs ...
PASS
February 19, 2010
at 7:31 PM
9 violations
08-3-305-307.11 - Food Protection: Bag of cabbage and a bucket of tamales stored on ground of basement walk-in. Discontinue and ensure all products are elevated at least 6inches off the ground. | 14-4-202.11 - Food Contact Surfaces Design: Paper t...
FAIL
February 12, 2010
at 6:30 PM
9 violations
08-3-305-307.11 - Food Protection: Bag of cabbage and a bucket of tamales stored on ground of basement walk-in. Discontinue and ensure all products are elevated at least 6inches off the ground. | 14-4-202.11 - Food Contact Surfaces Design: Paper t...
PASS
July 14, 2009
at 5:21 PM
7 violations
17-4-302.14 - Test Kit Provided: No test kit for 3 bay sink. Provide. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Soiled wiping cloths left out on counter tops. Discontinue and provide proper sanitizing solution. | 29-5-201/02.11 - Installed a...
FAIL
July 6, 2009
at 6:08 PM
7 violations
17-4-302.14 - Test Kit Provided: No test kit for 3 bay sink. Provide. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Soiled wiping cloths left out on counter tops. Discontinue and provide proper sanitizing solution. | 29-5-201/02.11 - Installed a...
PASS
January 14, 2009
at 7:39 PM
6 violations
03-3-501.16(A) - Cold Holding: Tomalies left out at room temperature at 68F for 8hrs.. PIC discarded and denatured tamalies into the trash. Voluntary disposal order filled out. Ensure all foods are maintained at the proper temperatures. | 08-3-302...
FAIL
January 7, 2009
at 5:18 PM
6 violations
03-3-501.16(A) - Cold Holding: Tomalies left out at room temperature at 68F for 8hrs.. PIC discarded and denatured tamalies into the trash. Voluntary disposal order filled out. Ensure all foods are maintained at the proper temperatures. | 08-3-302...
PASS W/ CONDITIONS
August 25, 2008
at 1:58 PM
8 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw chicken and fish stored above cooked products in cooler near register. Discontinue and store separated to ensure no cross contamination. | 14-4-202.11 - Food Contact Surfaces ...
FAIL
August 18, 2008
at 1:59 PM
7 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw chicken and fish stored above cooked products in cooler near register. Discontinue and store separated to ensure no cross contamination. | 14-4-202.11 - Food Contact Surfaces ...
PASS
January 28, 2008
at 5:30 PM
15 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label bulk food container. | 02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Front glass upright. - Raw eggs stored with tom...
FAIL
January 18, 2008
at 7:41 PM
19 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label bulk food container. | 02-3-602.11-.12/3-302.12 - Food Container Labels: | 03-3-501.16 - Hot Holding: Tamales stored on range 118 F -no heat source for 1 hour. Manager to reheat to 165°F. H...
FAIL
January 11, 2008
at 5:35 PM
19 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label bulk food container. | 02-3-602.11-.12/3-302.12 - Food Container Labels: | 03-3-501.16 - Hot Holding: Tamales stored on range 118 F -no heat source for 1 hour. Manager to reheat to 165°F. H...