B. Good Burger

PASS April 26, 2021 at 6:24 PM

2 violations

590.004/4-602.13-C - Nonfood Contact Surfaces (C): The hood vent is due for a cleaning. Have the hoods cleaned by a licensed company. | 590.006/6-301.14-C - Handwashing Signage (C): There is no signage on the front handwash sink. Provide a sign...

FAIL March 31, 2021 at 3:45 PM

2 violations

590.004/4-602.13-C - Nonfood Contact Surfaces (C): The hood vent is due for a cleaning. Have the hoods cleaned by a licensed company. | 590.006/6-301.14-C - Handwashing Signage (C): There is no signage on the front handwash sink. Provide a sign...

PASS December 2, 2020 at 3:57 PM

2 violations

590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): PIC will need to review the hand out emailed with inspection and provide missing parts to the vomit clean up kit. | 590.004/4-202.18-C - Ventilation Hood Systems Filters (C): P...

FAIL November 24, 2020 at 4:19 PM

2 violations

590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): PIC will need to review the hand out emailed with inspection and provide missing parts to the vomit clean up kit. | 590.004/4-202.18-C - Ventilation Hood Systems Filters (C): P...

PASS February 18, 2020 at 7:14 PM

2 violations

590.006/6-501.111-PF - Controlling Pests (Pf): Rodent droppings observed rear corner next to HVAC ducts.Clean to remove droppings.Provide full pest report upon re-inspection. | 590.006/6-501.11-C - Repairing-Premises Structures Attachments and...

FAIL February 4, 2020 at 5:49 PM

2 violations

590.006/6-501.111-PF - Controlling Pests (Pf): Rodent droppings observed rear corner next to HVAC ducts.Clean to remove droppings.Provide full pest report upon re-inspection. | 590.006/6-501.11-C - Repairing-Premises Structures Attachments and...

PASS June 21, 2019 at 4:17 PM

4 violations

03-3-501.16 - Hot Holding: Quinoa 110F Caramelized onions 97F for 30-40 min per PIC.Maintain hot holding 135f or above. PIC to remove to re-heat to proper temp & hold Reviewed re-heating methods with the PIC | 34-5-501.111/.115 - Outside Stora...

FAIL June 14, 2019 at 3:34 PM

4 violations

03-3-501.16 - Hot Holding: Quinoa 110F Caramelized onions 97F for 30-40 min per PIC.Maintain hot holding 135f or above. PIC to remove to re-heat to proper temp & hold Reviewed re-heating methods with the PIC | 34-5-501.111/.115 - Outside Stora...

PASS February 13, 2019 at 4:15 PM

2 violations

36-6-501.11-.12 - Improper Maintenance of Floors: Clean floor to remove soils & debris. Upper storage: Rodent dropping observed in 2 locations of the upper storage room.Clean to remove PIC sttes that pest control is addressing the issues.PIC ...

FAIL February 6, 2019 at 5:02 PM

2 violations

36-6-501.11-.12 - Improper Maintenance of Floors: Clean floor to remove soils & debris. Upper storage: Rodent dropping observed in 2 locations of the upper storage room.Clean to remove PIC sttes that pest control is addressing the issues.PIC ...

PASS August 13, 2018 at 4:49 PM

10 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk storage bins. | 03-3-501.16(A) - Cold Holding: Cut watermelon reading 54F for less than 30 min.Maintain cold holding 41F or below. PIC removed to cool/hold 41F or below. ...

FAIL July 25, 2018 at 3:58 PM

10 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk storage bins. | 03-3-501.16(A) - Cold Holding: Cut watermelon reading 54F for less than 30 min.Maintain cold holding 41F or below. PIC removed to cool/hold 41F or below. ...

PASS W/ CONDITIONS March 6, 2018 at 6:49 PM

3 violations

29-5-201/02.11 - Installed and Maintained: Handsink fixture observed loose.Repair Excess water observed built up near self cleaning hood unit-upper storage. Clean to remove. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean to remove food...

PASS W/ CONDITIONS May 16, 2017 at 2:22 PM

19 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled with common name | 10-3-304.12 - Food Utensil Storage: Using disposable bowl to scoop foods - Provide scoop with handle | 12-2-301.12-.15 - Adequate Handwashing/Where/Wh...

FAIL May 2, 2017 at 1:13 PM

19 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled with common name | 10-3-304.12 - Food Utensil Storage: Using disposable bowl to scoop foods - Provide scoop with handle | 12-2-301.12-.15 - Adequate Handwashing/Where/Wh...

PASS W/ CONDITIONS June 28, 2016 at 6:52 PM

11 violations

03-3-501.16(A) - Cold Holding: Refrigerator draws 57°F Chicken 62° F Bleu cheese 55 °F ** Food items removed from unit ** PIC agreed not to use this unit until it can maintain 41 F or below | 12-2-301.12-.15 - Adequate Handwashing/Where/Whe...

FAIL June 21, 2016 at 6:26 PM

11 violations

03-3-501.16(A) - Cold Holding: Refrigerator draws 57°F Chicken 62° F Bleu cheese 55 °F ** Food items removed from unit ** PIC agreed not to use this unit until it can maintain 41 F or below | 12-2-301.12-.15 - Adequate Handwashing/Where/Whe...

PASS W/ CONDITIONS October 14, 2015 at 6:21 PM

7 violations

15-4-202.16 - Non-Food Contact Surfaces: Cutting board near the smoothie station heavily scored. Re-surface or replace. | 20-4-703.11 - Food Contact Surfaces Clean: Re-train staff with regard to proper warewashing. | 20-4-703.11 - Food Contact Sur...

FAIL October 7, 2015 at 6:41 PM

7 violations

15-4-202.16 - Non-Food Contact Surfaces: Cutting board near the smoothie station heavily scored. Re-surface or replace. | 20-4-703.11 - Food Contact Surfaces Clean: Re-train staff with regard to proper warewashing. | 20-4-703.11 - Food Contact Sur...

PASS March 25, 2015 at 4:01 PM

2 violations

M-2-102.11 - PIC Knowledge: The certified food safety employee with no allergen certificate. Provide. | M-3-603.11 - Consumer Advisories: Consumer Advisory posted at the front menue missing the Disclosure part. Only Reminder part posted. Post prop...

PASS W/ CONDITIONS March 18, 2015 at 2:51 PM

5 violations

08-3-305-307.11 - Food Protection: Raw ground meat stored on a tray above the waste bin. Discontinue. Store on a proper clean surface. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping cloths sanitizing solution registering less than 150 ppm...

FAIL March 11, 2015 at 2:56 PM

5 violations

08-3-305-307.11 - Food Protection: Raw ground meat stored on a tray above the waste bin. Discontinue. Store on a proper clean surface. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping cloths sanitizing solution registering less than 150 ppm...

PASS W/ CONDITIONS October 21, 2014 at 1:12 PM

3 violations

21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping cloths sanitizer QUATs 100ppm. Maintain between 200-400ppm. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Freezing unit next to cooking line with layers of ice inside. Remove Ice. | 25-4-904....

PASS August 5, 2014 at 2:41 PM

1 violation

15-4-202.16 - Non-Food Contact Surfaces: repair 2 door undercounter provide divider at prep sink and 3 bay sink provide covered waste receptacle in ladies restroom waste solutions picks up trash

FAIL August 1, 2014 at 3:13 PM

1 violation

15-4-202.16 - Non-Food Contact Surfaces: repair 2 door undercounter provide divider at prep sink and 3 bay sink provide covered waste receptacle in ladies restroom waste solutions picks up trash