BACCO RISTORANTE & BAR

PASS May 30, 2025 at 7:07 PM

5 violations

590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Resurface all rusted shelving panel underneath stainless steel tables where needed | 590.004/4-301.13-C - Drain boards (C): Set up additional drain boards above the three bay sink so residule wate...

FAIL May 27, 2025 at 5:54 PM

5 violations

590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Resurface all rusted shelving panel underneath stainless steel tables where needed | 590.004/4-301.13-C - Drain boards (C): Set up additional drain boards above the three bay sink so residule wate...

PASS December 5, 2024 at 8:06 PM

0 violations

PASS August 21, 2024 at 6:28 PM

7 violations

590.005/5-203.13-C - Service Sink (C): Clean the interior of the basin after each use [ dispensing compromised water down the slop sink shall stay odorous if not kept clean after use attracting potential rodents | 590.005/5-402.12-C - Grease Trap(...

FAIL August 14, 2024 at 7:53 PM

7 violations

590.005/5-203.13-C - Service Sink (C): Clean the interior of the basin after each use [ dispensing compromised water down the slop sink shall stay odorous if not kept clean after use attracting potential rodents | 590.005/5-402.12-C - Grease Trap(...

PASS W/ CONDITIONS November 14, 2023 at 11:39 PM

3 violations

590.004/4-101.11-C - Characteristics-Materials for Construction and Repair (C): Several areas of the metal shelves inside the refrigerated walk-in unt have begun to rust - resurface as discussed so the compromised areas are corrosive free and visi...

PASS W/ CONDITIONS July 20, 2022 at 7:33 PM

8 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No allergen awareness certificate on site - address as discusseed | 590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Fully cooked risot...

FAIL July 14, 2022 at 9:19 PM

8 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No allergen awareness certificate on site - address as discusseed | 590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Fully cooked risot...

PASS October 13, 2021 at 7:47 PM

7 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Post copy of current food safety on site - have available the accidental clean up kit on site | 590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Clean in between all in place coo...

FAIL October 6, 2021 at 11:12 PM

7 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Post copy of current food safety on site - have available the accidental clean up kit on site | 590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Clean in between all in place coo...

PASS W/ CONDITIONS December 10, 2020 at 12:30 AM

3 violations

590.004/4-101.17-C - Wood Use Limitation (C): Remove visibly burnt wooden pizza boards that appear splintered and compromised | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Clean the floors and walls underneath and behind the...

PASS W/ CONDITIONS October 17, 2019 at 9:47 PM

3 violations

590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Replace missing hood filters where needed | 590.005/5-203.13-C - Service Sink (C): Enclose the service sink area as discussed during inspection | 590.006/6-501.16-C - Drying Mops (C): Ens...

PASS W/ CONDITIONS October 3, 2018 at 12:13 AM

3 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food storage bins ( salt- flour - mesa ) as well as all clear plastic squeeze bottles on the cooking line to properly identify the contents | 08-3-305-307.11 - Food Protection: Keep ...

PASS W/ CONDITIONS September 30, 2016 at 12:08 AM

3 violations

15-4-202.16 - Non-Food Contact Surfaces: Provide a barrier for the hand sink located by the storage of clean pots and pans in the warewashing arae | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean inside under counter refrigeration units at t...

PASS May 6, 2015 at 5:12 PM

0 violations

PASS August 29, 2014 at 4:51 PM

0 violations

PASS W/ CONDITIONS December 30, 2013 at 5:00 AM

0 violations

PASS September 11, 2013 at 5:52 PM

8 violations

17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Main dish washer -Adjust rinse temp. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Main ki...

FAIL September 5, 2013 at 9:39 PM

8 violations

17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Main dish washer -Adjust rinse temp. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Main ki...

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS April 19, 2012 at 4:54 PM

7 violations

15-4-202.16 - Non-Food Contact Surfaces: Basement -Defrost reach in freezer. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen - Repair door seals where necessary on reach ins. | 22-4-601/602.11 - Food Contact Surfaces Clean: Basement -Clean can ...

FAIL April 5, 2012 at 10:51 PM

7 violations

15-4-202.16 - Non-Food Contact Surfaces: Basement -Defrost reach in freezer. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen - Repair door seals where necessary on reach ins. | 22-4-601/602.11 - Food Contact Surfaces Clean: Basement -Clean can ...

PASS April 21, 2011 at 5:24 PM

15 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all bulk food bins | 06-3-501.13 - PHF's Properly Thawed: properly defrost all meats under refrigeration | 08-3-305-307.11 - Food Protection: basement/store all opened bulk food...

FAIL April 4, 2011 at 12:11 PM

15 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all bulk food bins | 06-3-501.13 - PHF's Properly Thawed: properly defrost all meats under refrigeration | 08-3-305-307.11 - Food Protection: basement/store all opened bulk food...

PASS W/ CONDITIONS October 13, 2009 at 12:36 PM

4 violations

15-4-202.16 - Non-Food Contact Surfaces: Provide drain hoses for tonic hoseholders. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers | 17-4-302.14 - Test Kit Provided: Provide test kit for sanitizer | 38-6-303.11 - Inadequate Lig...