BAY SWEETS MARKET
Latest: PASS W/ CONDITIONS
April 6, 2017
Address
120 SPRING ST
West Roxbury, MA 02132
Inspection History
34 inspections
16 failures
License
License #23737
Last inspected: April 6, 2017
Inspection History (34 most recent)
PASS W/ CONDITIONS
April 6, 2017
at 4:32 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Do not put price labels over expiration dates. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label bulk food containers in basement. | 08-3-305-307.11 - Food Protection: Cover all open foods ...
FAIL
March 29, 2017
at 4:46 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Do not put price labels over expiration dates. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label bulk food containers in basement. | 08-3-305-307.11 - Food Protection: Cover all open foods ...
PASS
September 27, 2016
at 5:53 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Repan non working reach in. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where needed. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Basement -clean and refinish shelving in walk in...
FAIL
September 13, 2016
at 4:51 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: Repan non working reach in. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where needed. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Basement -clean and refinish shelving in walk in...
PASS
March 25, 2016
at 4:46 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Do not put price labels over expiration dates on canned goods. | 08-3-305-307.11 - Food Protection: Cover all open food products on counter. | 08-3-305-307.11 - Food Protection: Elevate foods 6&quo...
FAIL
March 15, 2016
at 5:59 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Do not put price labels over expiration dates on canned goods. | 08-3-305-307.11 - Food Protection: Cover all open food products on counter. | 08-3-305-307.11 - Food Protection: Elevate foods 6&quo...
PASS
October 22, 2015
at 5:50 PM
8 violations
03-3-501.16 - Hot Holding: Cheese and meat patty Between 61F and 64F. Falafel 76F and Veg Kippi 65F . All must be stored above 140F. | 08-3-305-307.11 - Food Protection: Provide covers for food in storage (walk in and freezers). Discontinue to s...
FAIL
October 15, 2015
at 4:30 PM
8 violations
03-3-501.16 - Hot Holding: Cheese and meat patty Between 61F and 64F. Falafel 76F and Veg Kippi 65F . All must be stored above 140F. | 08-3-305-307.11 - Food Protection: Provide covers for food in storage (walk in and freezers). Discontinue to s...
PASS
April 23, 2015
at 4:33 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all bulk food container in kitchen prep area. Some are missing. | 08-3-305-307.11 - Food Protection: Provide covers for food in storage in basement walk in refrigerators and dry...
FAIL
April 16, 2015
at 4:43 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all bulk food container in kitchen prep area. Some are missing. | 08-3-305-307.11 - Food Protection: Provide covers for food in storage in basement walk in refrigerators and dry...
PASS
October 14, 2014
at 4:47 PM
11 violations
03-3-501.16(A) - Cold Holding: Falafel at 47F spinach pie 49F must be keeped beloew 41F at all times. | 08-3-305-307.11 - Food Protection: Provide covers for food in storage. Walk in refrigerator and spices containers. | 15-4-202.16 - Non-Food Co...
FAIL
October 2, 2014
at 2:41 PM
11 violations
03-3-501.16(A) - Cold Holding: Falafel at 47F spinach pie 49F must be keeped beloew 41F at all times. | 08-3-305-307.11 - Food Protection: Provide covers for food in storage. Walk in refrigerator and spices containers. | 15-4-202.16 - Non-Food Co...
PASS
February 11, 2014
at 6:40 PM
10 violations
01-3-602.11 B2 - Labeling of Ingredients: Items that are prepared and packaged at location have no ingredients information on package. Provide and monitor. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all bulk food contai...
FAIL
January 31, 2014
at 5:52 PM
10 violations
01-3-602.11 B2 - Labeling of Ingredients: Items that are prepared and packaged at location have no ingredients information on package. Provide and monitor. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all bulk food contai...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS W/ CONDITIONS
November 21, 2013
at 4:08 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: do not cover any information with price stickers on products - do not cover the " best use by " dates or the " sell by " dates --the nutriton facts or the ingredients list -- re...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
October 11, 2012
at 7:30 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: There are damaged and dented cans on the shelves. Remove damaged items. | 01-3-602.11 B2 - Labeling of Ingredients: Some of the packaged items are missing addresses on the labels. Provide complete labels. ...
FAIL
October 2, 2012
at 6:16 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: There are damaged and dented cans on the shelves. Remove damaged items. | 01-3-602.11 B2 - Labeling of Ingredients: Some of the packaged items are missing addresses on the labels. Provide complete labels. ...
PASS W/ CONDITIONS
December 15, 2011
at 7:22 PM
19 violations
01-3-101/701.11 - Spoilage Unsafe Food: There are damaged cans on the shelves. Remove all the damaged cans. | 01-3-602.11 B2 - Labeling of Ingredients: Labels are incomplete. Provide labels with ingerdients for any packaged item with multiple in...
FAIL
December 6, 2011
at 6:09 PM
19 violations
01-3-101/701.11 - Spoilage Unsafe Food: There are damaged cans on the shelves. Remove all the damaged cans. | 01-3-602.11 B2 - Labeling of Ingredients: Labels are incomplete. Provide labels with ingerdients for any packaged item with multiple in...
PASS
July 5, 2011
at 5:26 PM
3 violations
01-3-202.11-.17 - Recieving/Sound Condition/Proper Temperatures: There are meat products coming from Boston Lamb and Veil that do not have USDA stamps on the product. All meat products need a usda stamp and safe handling instructions. (The owner...
FAIL
June 17, 2011
at 6:48 PM
3 violations
01-3-202.11-.17 - Recieving/Sound Condition/Proper Temperatures: There are meat products coming from Boston Lamb and Veil that do not have USDA stamps on the product. All meat products need a usda stamp and safe handling instructions. (The owner...
PASS
March 18, 2011
at 3:45 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: No allergy sign posted. Post the sign where pastries are dispensed and sandwiches are made. | 03-3-501.16(A) - Cold Holding: The sandwich refrigerator is not holding temperature. Tabouli 50F. Provide pr...
FAIL
March 10, 2011
at 4:15 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: No allergy sign posted. Post the sign where pastries are dispensed and sandwiches are made. | 03-3-501.16(A) - Cold Holding: The sandwich refrigerator is not holding temperature. Tabouli 50F. Provide pr...
PASS
June 25, 2010
at 2:28 PM
3 violations
29-5-201/02.11 - Installed and Maintained: The bathroom sink is leaking. Repair. | 35-6-501.111/.115 - Insects Rodents Animals: There are large amounts of rodent droppings in the bakery. Clean area thoroughly and provide better treatment of ro...
FAIL
June 10, 2010
at 3:11 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: There are some severly dented cans on the shelves. Remove cans that are severely dented and/or dented along either of the seams. Nuts and other items packaged at the store do not have expiration dates. Lab...
FAIL
June 1, 2010
at 5:09 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: There are some severly dented cans on the shelves. Remove cans that are severely dented and/or dented along either of the seams. Nuts and other items packaged at the store do not have expiration dates. Lab...
PASS
January 28, 2010
at 6:55 PM
6 violations
22-4-601/602.11 - Food Contact Surfaces Clean: clean all bulk food bins in bakery to remove all excess food and debris | 35-6-501.111/.115 - Insects Rodents Animals: clean all floors where dropping are present | 35-6-501.111/.115 - Insects Rode...
FAIL
December 31, 2009
at 6:57 PM
6 violations
22-4-601/602.11 - Food Contact Surfaces Clean: clean all bulk food bins in bakery to remove all excess food and debris | 35-6-501.111/.115 - Insects Rodents Animals: clean all floors where dropping are present | 35-6-501.111/.115 - Insects Rode...
PASS W/ CONDITIONS
December 3, 2008
at 3:37 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: paint or seal all shelves to prevent food spills or grease from penetrating surfaces | 22-4-601/602.11 - Food Contact Surfaces Clean: clean to remove all food spills | 23-4-602.13 - Non-Food Contact Surfac...
FAIL
November 18, 2008
at 3:51 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: paint or seal all shelves to prevent food spills or grease from penetrating surfaces | 22-4-601/602.11 - Food Contact Surfaces Clean: clean to remove all food spills | 23-4-602.13 - Non-Food Contact Surfac...
PASS
October 29, 2007
at 5:29 PM
6 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean-all food bins and 5 gal buckets and lids-clean all bus carts and rolling carts-clean all trash containers-clean legs of blodgett oven-clean the frialator-clean the dough press and mixing machine...
FAIL
October 22, 2007
at 3:23 PM
6 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean-all food bins and 5 gal buckets and lids-clean all bus carts and rolling carts-clean all trash containers-clean legs of blodgett oven-clean the frialator-clean the dough press and mixing machine...