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BURRITOS EXPRESS

Latest: PASS W/ CONDITIONS December 30, 2013

🍽️ Cuisine: Mexican

📍 Neighborhood: Leather District

🚇 Nearest Transit: Downtown Crossing (Red Line)

Address
86 BEDFORD ST
Chinatown, MA 02111
Inspection History
24 inspections
11 failures
License
License #23865
Last inspected: December 30, 2013

Inspection History (24 most recent)

PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
FAIL February 12, 2013 at 3:30 PM
3 violations
29-5-201/02.11 - Installed and Maintained: The trap - pipe to the vegetable preparation sink is leaking. Water from the trap - pipe is collected within plastic container. Repair the leak. | 35-6-501.111/.115 - Insects Rodents Animals: Provide ...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS May 21, 2012 at 3:12 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Repair the flip-top sandwich unit along the food service line. During the inspection the unit was operating at approximately 45 F. The thermostat was set to 40. The thermostat was reset to 33. The unit...
FAIL March 5, 2012 at 6:32 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Repair the flip-top sandwich unit along the food service line. During the inspection the unit was operating at approximately 45 F. The thermostat was set to 40. The thermostat was reset to 33. The unit...
FAIL February 21, 2012 at 4:25 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Repair the flip-top sandwich unit along the food service line. During the inspection the unit was operating at approximately 45 F. The thermostat was set to 40. The thermostat was reset to 33. The unit...
PASS W/ CONDITIONS December 15, 2011 at 7:12 PM
2 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer
PASS July 1, 2011 at 6:15 PM
6 violations
17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean inside reach in refrigerators | 29-5-201/02.11 - Installed and Maintained: Repair faucets on 3 bay sink | 37-6...
FAIL June 22, 2011 at 2:06 PM
6 violations
17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean inside reach in refrigerators | 29-5-201/02.11 - Installed and Maintained: Repair faucets on 3 bay sink | 37-6...
PASS November 10, 2010 at 3:59 PM
6 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost freezer. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean vent fan cover inside dessert reach in | 32-6-301.11-02.11 - ...
FAIL November 3, 2010 at 2:11 PM
6 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost freezer. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean vent fan cover inside dessert reach in | 32-6-301.11-02.11 - ...
PASS May 4, 2010 at 11:27 AM
0 violations
PASS W/ CONDITIONS April 29, 2010 at 6:34 PM
0 violations
PASS April 23, 2010 at 2:46 PM
6 violations
08-3-305-307.11 - Food Protection: Cover open foods in reach ins. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Store wiping cloths in sanitizer. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener and holder. | 29-5-201/02.11 - In...
FAIL April 14, 2010 at 5:41 PM
6 violations
08-3-305-307.11 - Food Protection: Cover open foods in reach ins. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Store wiping cloths in sanitizer. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener and holder. | 29-5-201/02.11 - In...
PASS W/ CONDITIONS July 14, 2009 at 3:24 PM
9 violations
14-4-202.11 - Food Contact Surfaces Design: Elevate Broiler oven off the floor and provide proper ventilation. | 15-4-202.16 - Non-Food Contact Surfaces: Replace defective door handle. Replace defective door gaskets. Repair spot freezer door. | ...
FAIL June 8, 2009 at 2:52 PM
15 violations
03-3-501.14 - Cooling: | 10-3-304.12 - Food Utensil Storage: Remove cups for scooping foods t provide proper scoops. | 14-4-202.11 - Food Contact Surfaces Design: Elevate Broiler oven off the floor and provide proper ventilation. | 15-4-202.16 - ...
PASS W/ CONDITIONS May 28, 2009 at 3:14 PM
16 violations
03-3-501.14 - Cooling: | 10-3-304.12 - Food Utensil Storage: Remove cups for scooping foods t provide proper scoops. | 14-4-202.11 - Food Contact Surfaces Design: Elevate Broiler oven off the flour and provide proper ventilation. | 15-4-202.16 - ...
FAIL July 22, 2008 at 6:54 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Replace all cracked tiles at counter area. Replace defective door gasket at 1Dr. Freezer and I dr. unit in prep kitchen. Replace missing door handles at I door units. | 37-6-201.11 - Walls/Ceilings Design...
FAIL July 15, 2008 at 12:38 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Replace all cracked tiles at counter area. Replace defective door gasket at 1Dr. Freezer and I dr. unit in prep kitchen. Replace missing door handles at I door units. | 37-6-201.11 - Walls/Ceilings Design...
PASS W/ CONDITIONS July 10, 2008 at 3:07 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Replace all cracked tiles at counter area. Replace defective door gasket at 1Dr. Freezer and I dr. unit in prep kitchen. Replace missing door handles at I door units. | 37-6-201.11 - Walls/Ceilings Design...
PASS W/ CONDITIONS July 3, 2008 at 7:08 PM
17 violations
08-3-305-307.11 - Food Protection: provide overhead protection at cellar storage area. | 14-4-202.11 - Food Contact Surfaces Design: Replace defective equipment. | 15-4-202.16 - Non-Food Contact Surfaces: Replace all cracked tiles at counter area....
FAIL June 26, 2008 at 4:36 PM
21 violations
03-3-501.14 - Cooling: | 03-3-501.16 - Hot Holding: | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Properly store raw meats and eggs. | 08-3-305-307.11 - Food Protection: provide overhead protection at cellar storage area....
FAIL June 25, 2008 at 6:32 PM
21 violations
03-3-501.14 - Cooling: | 03-3-501.16 - Hot Holding: | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Properly store raw meats and eggs. | 08-3-305-307.11 - Food Protection: provide overhead protection at cellar storage area....
Data sourced directly from Boston Inspectional Services Department