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Cafe Madeleine

Latest: PASS W/ CONDITIONS January 3, 2024

🍽️ Cuisine: Cafe

📍 Neighborhood: South End

🚇 Nearest Transit: Massachusetts Avenue (Orange Line)

Address
517 COLUMBUS AV
South End, MA 02118
Inspection History
34 inspections
12 failures
License
License #125664
Last inspected: January 3, 2024

Inspection History (34 most recent)

PASS W/ CONDITIONS January 3, 2024 at 8:23 PM
0 violations
PASS W/ CONDITIONS June 2, 2022 at 7:00 PM
3 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw shell eggs observed being stored above ready to eat product. Person in charge corrected on site. | 590.005/5-205.15-C - System Maintained in Good Re...
FAIL May 17, 2022 at 2:49 PM
3 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw shell eggs observed being stored above ready to eat product. Person in charge corrected on site. | 590.005/5-205.15-C - System Maintained in Good Re...
PASS January 11, 2022 at 7:48 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Items in walk in cooler and freezer stored on the ground. Elevate to prevent contamination. | 590.003/3-602.11-PF - Food Labels (Pf): No labels on grab and go orange...
FAIL January 4, 2022 at 3:49 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Items in walk in cooler and freezer stored on the ground. Elevate to prevent contamination. | 590.003/3-602.11-PF - Food Labels (Pf): No labels on grab and go orange...
PASS W/ CONDITIONS September 23, 2021 at 2:27 PM
1 violation
590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Floor in basement prep room with exposed cement.Resurface Maintain floor smooth/durable/cleanable
PASS W/ CONDITIONS May 19, 2021 at 2:41 PM
1 violation
590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Portions of the floor in the upper/lower prep locations observed with missing paint & exposed cement.Repair/resurface PIC stating she is working on a repair plan and will forward t...
PASS W/ CONDITIONS January 4, 2021 at 6:27 PM
3 violations
590.005/5-205.15-C - System Maintained in Good Repair (C): Hand sink fixture observed loose.Repair | 590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Floors in the bakeshop observed with exposed cement.Repair/seal Maintain floors smo...
PASS W/ CONDITIONS August 4, 2020 at 2:48 PM
4 violations
590.003/3-404.11-PF - Treating Juice (Pf): Fresh squeezed orange juice in front display case missing warning label & expiration date.Provide proper consumer advisory label stating"this is an unpastuerized item and an expiration date. | 59...
FAIL July 28, 2020 at 1:46 PM
4 violations
590.003/3-404.11-PF - Treating Juice (Pf): Fresh squeezed orange juice in front display case missing warning label & expiration date.Provide proper consumer advisory label stating"this is an unpastuerized item and an expiration date. | 59...
PASS W/ CONDITIONS March 3, 2020 at 5:01 PM
2 violations
590.005/5-205.15-C - System Maintained in Good Repair (C): Remove pipe draining into handsink. | 590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Exposed wood obsrved on stairs leading to basement prep.Resurface worn stairs Upper ba...
PASS W/ CONDITIONS November 14, 2019 at 5:58 PM
8 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): provide clean up kit and written procedures | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): pre made sandwiches 53 degr...
FAIL November 6, 2019 at 3:51 PM
8 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): provide clean up kit and written procedures | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): pre made sandwiches 53 degr...
PASS W/ CONDITIONS June 4, 2019 at 5:04 PM
1 violation
42-6-501.113/.114 - Premises Maintained: bakery/remove milk crates as shelving
PASS W/ CONDITIONS January 23, 2019 at 5:57 PM
2 violations
29-5-201/02.11 - Installed and Maintained: repair employee restroom toilet upper and lower handsinks/hot water fluctuating from 81 to 100 degrees/repair plumbing to provide constant flow at 100 degrees | 36-6-501.11-.12 - Improper Maintenance of F...
FAIL January 16, 2019 at 6:21 PM
2 violations
29-5-201/02.11 - Installed and Maintained: repair employee restroom toilet upper and lower handsinks/hot water fluctuating from 81 to 100 degrees/repair plumbing to provide constant flow at 100 degrees | 36-6-501.11-.12 - Improper Maintenance of F...
PASS W/ CONDITIONS September 4, 2018 at 5:06 PM
7 violations
03-3-501.16(A) - Cold Holding: pre made sandwich 48 degrees/provide proper temperature of 41 degrees or below | 08-3-305-307.11 - Food Protection: store all opened bulk food bags in covered containers | 14-4-202.11 - Food Contact Surfaces Design: ...
FAIL August 24, 2018 at 2:18 PM
7 violations
03-3-501.16(A) - Cold Holding: pre made sandwich 48 degrees/provide proper temperature of 41 degrees or below | 08-3-305-307.11 - Food Protection: store all opened bulk food bags in covered containers | 14-4-202.11 - Food Contact Surfaces Design: ...
PASS January 17, 2018 at 7:10 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: sandwiches/pre made/provide proper labels on sandwiches | 03-3-501.16(A) - Cold Holding: tuna sandwich/58 degrees/provide proper temperature of 41 degrees or below | 17-4-204.112/.115 - Equipment T...
FAIL January 10, 2018 at 3:00 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: sandwiches/pre made/provide proper labels on sandwiches | 03-3-501.16(A) - Cold Holding: tuna sandwich/58 degrees/provide proper temperature of 41 degrees or below | 17-4-204.112/.115 - Equipment T...
PASS June 29, 2017 at 3:50 PM
0 violations
PASS January 6, 2017 at 3:46 PM
0 violations
PASS October 4, 2016 at 2:21 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Open air case reading 64F.Repair.PIC states a repair call has already been made.PIC will discontinue using the open air case until full repairs are made and unit contents can be held 41F or below. PIC will ...
FAIL July 21, 2016 at 2:33 PM
6 violations
03-3-501.16(A) - Cold Holding: Fresh sqeezed orange juice 63F PIC Discarded. Caprese sandwich 64F Ham & Butter sandwich 62F Nicoise salad 63F for 60 min.Discontinue storing in open air case.PIC removed items to alternate refrigeration to prope...
FAIL July 14, 2016 at 3:04 PM
6 violations
03-3-501.16(A) - Cold Holding: Fresh sqeezed orange juice 63F PIC Discarded. Caprese sandwich 64F Ham & Butter sandwich 62F Nicoise salad 63F for 60 min.Discontinue storing in open air case.PIC removed items to alternate refrigeration to prope...
PASS June 30, 2016 at 3:05 PM
9 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide proper labels on fresh Squeezed orange juice stating an unpastuerized product and an expiration date.Maintain product 41F or below for retail sale. | 03-3-501.16(A) - Cold Holding: Fully cooked Ham...
FAIL June 23, 2016 at 2:52 PM
9 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide proper labels on fresh Squeezed orange juice stating an unpastuerized product and an expiration date.Maintain product 41F or below for retail sale. | 03-3-501.16(A) - Cold Holding: Fully cooked Ham...
PASS January 14, 2016 at 4:16 PM
4 violations
03-3-501.16(A) - Cold Holding: Ham & Cheese croissants 68F.being held at room temperature.Discontinue.Hold products either Hot 140F or above or Cold 41F or below.PIC states they will hold them cold 41fFor below moving forward. | 36-6-501.11-.1...
FAIL January 7, 2016 at 4:46 PM
4 violations
03-3-501.16(A) - Cold Holding: Ham & Cheese croissants 68F.being held at room temperature.Discontinue.Hold products either Hot 140F or above or Cold 41F or below.PIC states they will hold them cold 41fFor below moving forward. | 36-6-501.11-.1...
PASS June 15, 2015 at 5:23 PM
4 violations
05-4-302.12 - Food Thermometers Provided: provide metal stem cooks thermometer | 08-3-305-307.11 - Food Protection: properly store all cut produce under refrigeration or on ice properly store all pots inverted | 17-4-302.14 - Test Kit Provided: re...
FAIL June 5, 2015 at 5:03 PM
4 violations
05-4-302.12 - Food Thermometers Provided: provide metal stem cooks thermometer | 08-3-305-307.11 - Food Protection: properly store all cut produce under refrigeration or on ice properly store all pots inverted | 17-4-302.14 - Test Kit Provided: re...
PASS W/ CONDITIONS January 6, 2015 at 6:47 PM
2 violations
08-3-305-307.11 - Food Protection: dry storage/store all opened bulk food bags in covered containers | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: lower restroom/provide covered waste receptacle and self closing door
PASS W/ CONDITIONS November 3, 2014 at 6:18 PM
3 violations
17-4-302.14 - Test Kit Provided: provide new quat test kit | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: restrooms/provide covered waste receptacles employee restroom/provide self closing door | 37-6-501.11-.12 - Improper Maintenance...
PASS August 22, 2014 at 2:11 PM
0 violations
Data sourced directly from Boston Inspectional Services Department