CHACHO'S PIZZA
Latest: PASS W/ CONDITIONS
January 10, 2025
Address
1502 TREMONT ST
Mission Hill, MA 02120
Inspection History
60 inspections
22 failures
License
License #22006
Last inspected: January 10, 2025
Inspection History (50 most recent)
PASS W/ CONDITIONS
January 10, 2025
at 5:47 PM
7 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): PIC unable to provide Certified Food Protection Manager. Provide and Post | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC to post current Certificate of inspec...
FAIL
January 3, 2025
at 6:57 PM
7 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): PIC unable to provide Certified Food Protection Manager. Provide and Post | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC to post currect Allergen Certificate ...
PASS
July 26, 2024
at 6:13 PM
5 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Multiple containers of food observed stored in the house model refrigeration unit without cover. Provide (COS) | 590.003/3-302.11-P - Packaged and Unpac...
FAIL
July 22, 2024
at 12:55 PM
5 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Multiple containers of food observed stored in the house model refrigeration unit without cover. Provide (COS) | 590.003/3-302.11-P - Packaged and Unpac...
PASS
March 28, 2024
at 1:11 PM
1 violation
590.005/5-203.14-P - Backflow Prevention Device When Required (P): Food prep sink observed without proper air gap.Install food prep sink with proper airgap or provide a plumbers report variance request and procedures to state how an alternative...
FAIL
February 14, 2024
at 5:44 PM
11 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Observed employee working with RTE foods without proper hair restraint. Provide and maintain. | 590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No procedures for respond...
FAIL
February 6, 2024
at 6:12 PM
11 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Observed employee working with RTE foods without proper hair restraint. Provide and maintain. | 590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No procedures for respond...
PASS
September 26, 2023
at 6:30 PM
9 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Ensurte all food handlers are wearing hair restraints while working with foods | 590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Post a copy of the PIC's current food ...
FAIL
September 19, 2023
at 5:31 PM
9 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Ensurte all food handlers are wearing hair restraints while working with foods | 590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Post a copy of the PIC's current food ...
PASS
March 13, 2023
at 6:36 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): No current food safety certificate on site - food manager is not the same credential - address as discussed | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Set up properly | ...
FAIL
March 6, 2023
at 7:42 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): No current food safety certificate on site - food manager is not the same credential - address as discussed | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Set up properly | ...
PASS
November 17, 2022
at 5:48 PM
8 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Ensure all foods are elevated off the floors including the walkin units a mini mum of six inches to reduce potential contamination | 590.003/3-304.14-C ...
FAIL
November 7, 2022
at 4:01 PM
8 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Ensure all foods are elevated off the floors including the walkin units a mini mum of six inches to reduce potential contamination | 590.003/3-304.14-C ...
PASS
June 29, 2022
at 7:35 PM
10 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Ensure all food handlers are wearing proper hair restraints when working with foods | 590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Ensure all...
FAIL
June 22, 2022
at 3:01 PM
10 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Ensure all food handlers are wearing proper hair restraints when working with foods | 590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Ensure all...
PASS W/ CONDITIONS
February 3, 2022
at 8:09 PM
2 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Set up as discussed with one busket filled with sainitizer for raw foods and another one set up for ready to eat foods | 590.004/4-101.11-C - Characteristics-Materials for Construction and Re...
PASS
October 1, 2021
at 6:24 PM
0 violations
PASS W/ CONDITIONS
January 25, 2021
at 8:18 PM
1 violation
590.004/4-501.12-C - Cutting Surfaces (C): replace scored cutting board
PASS W/ CONDITIONS
September 10, 2020
at 3:18 PM
4 violations
590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf): provide consumer advisory for all menus with reminder and disclosure. | 590.004/4-501.11-C - Good Repair and Prope...
FAIL
August 26, 2020
at 4:54 PM
4 violations
590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf): provide consumer advisory for all menus with reminder and disclosure. | 590.004/4-501.11-C - Good Repair and Prope...
PASS W/ CONDITIONS
January 28, 2020
at 7:57 PM
3 violations
590.004/4-202.12-C - CIP Equipment (C): Clean the pizza oven from all visible food spills stains soils and char debris underneath | 590.005/5-203.13-C - Service Sink (C): Enclose the mop sink area on the sides as well as the front to reduce pote...
PASS
October 10, 2019
at 6:56 PM
7 violations
05-4-302.12 - Food Thermometers Provided: Replace broken food thermometer on site | 06-3-501.13 - PHF's Properly Thawed: Frozen beef being thawed out at room temperature thaw as discussed | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set u...
FAIL
June 18, 2019
at 3:41 PM
7 violations
05-4-302.12 - Food Thermometers Provided: Replace broken food thermometer on site | 06-3-501.13 - PHF's Properly Thawed: Frozen beef being thawed out at room temperature thaw as discussed | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set u...
PASS
January 30, 2019
at 8:21 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the contents | 03-3-501.16 - Hot Holding: Calzones 90F out at room temperature and uncovered removed immediately | 05-4-302.12 - Food Thermome...
FAIL
January 23, 2019
at 5:48 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the contents | 03-3-501.16 - Hot Holding: Calzones 90F out at room temperature and uncovered removed immediately | 05-4-302.12 - Food Thermome...
PASS
September 13, 2018
at 7:13 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the contents such as flour sugar and salt | 05-4-302.12 - Food Thermometers Provided: Replace the missing food thermometer | 06-3-501.13 - PHF&...
FAIL
September 6, 2018
at 4:57 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the contents such as flour sugar and salt | 05-4-302.12 - Food Thermometers Provided: Replace the missing food thermometer | 06-3-501.13 - PHF&...
PASS W/ CONDITIONS
January 18, 2018
at 7:54 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers including all clear plastic spray bottles to properly identify the contents | 03-3-501.16 - Hot Holding: Calzones out for an undetermined amount of time ( 95F) volunt...
FAIL
January 11, 2018
at 6:33 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers including all clear plastic spray bottles to properly identify the contents | 03-3-501.16 - Hot Holding: Calzones out for an undetermined amount of time ( 95F) volunt...
PASS
August 14, 2017
at 7:01 PM
6 violations
14-4-202.11 - Food Contact Surfaces Design: Repair heavily scoreded prep table shall be smooth durable and easy cleanible. | 16-4-501.11/.15 - Dishwashng Facilities: Remove tool and replace missing handle at ware washing sink. | 34-5-501.111/.115...
FAIL
August 2, 2017
at 4:19 PM
6 violations
14-4-202.11 - Food Contact Surfaces Design: Repair heavily scoreded prep table shall be smooth durable and easy cleanible. | 16-4-501.11/.15 - Dishwashng Facilities: Remove tool and replace missing handle at ware washing sink. | 34-5-501.111/.115...
PASS W/ CONDITIONS
March 10, 2017
at 4:18 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: Clean floor threshold at walk in cooler entrance. unit at 37F-ok
PASS
October 5, 2016
at 5:02 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Repair rusty bottom of freezer unit | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean sides and backs to remove visible grease soil. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean storage shelv...
FAIL
September 28, 2016
at 5:18 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Repair rusty bottom of freezer unit | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean sides and backs to remove visible grease soil. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean storage shelv...
PASS
June 9, 2016
at 2:46 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide label for flour bulk food container at basement dry storage area. | 15-4-202.16 - Non-Food Contact Surfaces: Repair rusty shelving inside walk in cooler. Unit at 40F-ok | 17-4-204.112/.11...
FAIL
June 2, 2016
at 4:35 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide label for flour bulk food container at basement dry storage area. | 15-4-202.16 - Non-Food Contact Surfaces: Repair rusty shelving inside walk in cooler. Unit at 40F-ok | 17-4-204.112/.11...
PASS
October 30, 2015
at 5:45 PM
0 violations
PASS
May 21, 2015
at 6:21 PM
5 violations
22-4-601/602.11 - Food Contact Surfaces Clean: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 36-6-501.11-.12 - Improper Maintenance of Floors: | 42-6-501.113/.114 - Premises Maintained: | M-2-102.11 - PIC Knowledge:
FAIL
May 7, 2015
at 4:54 PM
5 violations
22-4-601/602.11 - Food Contact Surfaces Clean: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 36-6-501.11-.12 - Improper Maintenance of Floors: | 42-6-501.113/.114 - Premises Maintained: | M-2-102.11 - PIC Knowledge:
PASS W/ CONDITIONS
November 13, 2014
at 5:31 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out reach-in/grill area clean all shelves through-out stock area | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under and behind all shelves through-out ...
PASS
April 2, 2014
at 5:35 PM
3 violations
20-4-703.11 - Food Contact Surfaces Clean: provide a sanitizer and test kit for three compartment sink | 39-6-304.11 - Rooms and Equipment Vented: both hoods need to be inspected - asap | M-2-102.11 - PIC Knowledge: provide a serv-safe certificate...
FAIL
March 19, 2014
at 3:45 PM
3 violations
20-4-703.11 - Food Contact Surfaces Clean: provide a sanitizer and test kit for three compartment sink | 39-6-304.11 - Rooms and Equipment Vented: both hoods need to be inspected - asap | M-2-102.11 - PIC Knowledge: provide a serv-safe certificate...
PASS
August 28, 2013
at 6:28 PM
0 violations
PASS
March 12, 2013
at 6:01 PM
9 violations
03-3-501.16 - Hot Holding: Fresh cooked pork shoulder out in the hot holding unit is 131F. Placed out theree an hour ago. Re-heat to 140F and maintaint temperature as discussed | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraint ...
FAIL
March 5, 2013
at 5:10 PM
9 violations
03-3-501.16 - Hot Holding: Fresh cooked pork shoulder out in the hot holding unit is 131F. Placed out theree an hour ago. Re-heat to 140F and maintaint temperature as discussed | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraint ...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
October 1, 2012
at 5:20 PM
12 violations
03-3-501.16 - Hot Holding: Fresh pork shoulder in a hot holding unit is 126F.- COOKED THREE HOURS AGO. - hot hols at 140F or above as discussed | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Grouind meat fillings are placed in tig...
FAIL
September 24, 2012
at 4:13 PM
12 violations
03-3-501.16 - Hot Holding: Fresh pork shoulder in a hot holding unit is 126F.- COOKED THREE HOURS AGO. - hot hols at 140F or above as discussed | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Grouind meat fillings are placed in tig...
PASS
January 17, 2012
at 6:14 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers as discusssed | 08-3-305-307.11 - Food Protection: Keep all foods covered in the walk - in during extended period of time - keep all foods elevated off the floor at l...
FAIL
January 10, 2012
at 5:38 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers as discusssed | 08-3-305-307.11 - Food Protection: Keep all foods covered in the walk - in during extended period of time - keep all foods elevated off the floor at l...