Code 10 Restaurant Cafe
Latest: PASS W/ CONDITIONS
September 2, 2025
Address
2 E CONCORD ST
South End, MA 02118
Inspection History
42 inspections
15 failures
License
License #125523
Last inspected: September 2, 2025
Inspection History (42 most recent)
PASS W/ CONDITIONS
September 2, 2025
at 1:25 PM
0 violations
PASS W/ CONDITIONS
August 26, 2025
at 6:41 PM
1 violation
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observe multiple squeeze bottles stored in refrigerated unit without labels. Provide a label with the common name of food item stored inside. COS
PASS
March 26, 2025
at 4:37 PM
0 violations
PASS
July 17, 2024
at 4:52 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Observed pasta stored in reach in unit @ 48F. Discussed with PIC to monitor and maintain cold holding @ 41F or below. PIC removed. | 590.004/4-...
FAIL
July 10, 2024
at 5:02 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Observed pasta stored in reach in unit @ 48F. Discussed with PIC to monitor and maintain cold holding @ 41F or below. PIC removed. | 590.004/4-...
PASS
April 17, 2024
at 4:17 PM
3 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Observed expired Certified Food Protection Manager certificate and Allergen Awareness Certificate. Instructed PIC to submit confirmation upon registering for course to the Health D...
FAIL
April 10, 2024
at 5:05 PM
3 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Observed expired Certified Food Protection Manager certificate and Allergen Awareness Certificate. Instructed PIC to submit confirmation upon registering for course to the Health D...
PASS
October 4, 2023
at 4:54 PM
0 violations
PASS
May 8, 2023
at 6:54 PM
2 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observed squeeze bottles without labeling. Discussed with PIC to provide food labels of the common food name stored in all bottles. | 590.003/3-501.16-P - (A)(2)...
FAIL
May 1, 2023
at 3:59 PM
2 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observed squeeze bottles without labeling. Discussed with PIC to provide food labels of the common food name stored in all bottles. | 590.003/3-501.16-P - (A)(2)...
PASS
December 27, 2022
at 5:53 PM
0 violations
PASS
September 19, 2022
at 5:53 PM
0 violations
PASS
May 16, 2022
at 3:17 PM
1 violation
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Observed ready to eat foods per PIC held over 24hrs in refrigerated units. Provide date marking on all ready to eat food items held over 24 hrs.
FAIL
May 4, 2022
at 4:02 PM
1 violation
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Observed ready to eat foods per PIC held over 24hrs in refrigerated units. Provide date marking on all ready to eat food items held over 24 hrs.
PASS W/ CONDITIONS
January 11, 2022
at 4:45 PM
4 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Observed raw shell eggs stored above ready to eat foods. Discussed to store seperate from ready to eat foods. PIC corrected on site | 590.003/3-501.17-PF...
FAIL
January 4, 2022
at 5:54 PM
4 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Observed raw shell eggs stored above ready to eat foods. Discussed to store seperate from ready to eat foods. PIC corrected on site | 590.003/3-501.17-PF...
PASS W/ CONDITIONS
October 20, 2021
at 3:43 PM
1 violation
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths out on countertops / Store in sanitizer solution when not in use
PASS
May 6, 2021
at 3:59 PM
0 violations
PASS
January 28, 2021
at 5:00 PM
0 violations
PASS
October 22, 2020
at 3:56 PM
0 violations
PASS
June 26, 2020
at 6:13 PM
0 violations
PASS
November 19, 2019
at 7:19 PM
0 violations
PASS
April 12, 2019
at 6:35 PM
5 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide an ingredient list for all deserts and pastries and keep list available for staff to show customers what is in products. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bu...
FAIL
April 2, 2019
at 6:58 PM
5 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide an ingredient list for all deserts and pastries and keep list available for staff to show customers what is in products. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bu...
PASS
November 2, 2018
at 2:42 PM
8 violations
03-3-403.11 - Reheating: Soups in hot holding unit between 119F and 123F. PIC will need to remove and properly reheat to above 165F and hot hold above 140F | 08-3-305-307.11 - Food Protection: Raw chicken in package and shopping bag in three bay s...
FAIL
October 26, 2018
at 3:31 PM
8 violations
03-3-403.11 - Reheating: Soups in hot holding unit between 119F and 123F. PIC will need to remove and properly reheat to above 165F and hot hold above 140F | 08-3-305-307.11 - Food Protection: Raw chicken in package and shopping bag in three bay s...
PASS
April 13, 2018
at 6:26 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: label bulk food containers in basement prep area that do not have them. Rice etc. | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Be sure hand sinks have paper towels at all times. | 36...
FAIL
April 5, 2018
at 4:10 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: label bulk food containers in basement prep area that do not have them. Rice etc. | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Be sure hand sinks have paper towels at all times. | 36...
PASS
June 16, 2017
at 3:10 PM
7 violations
08-3-305-307.11 - Food Protection: move all freezers and food shelving from storage under possible sewer line | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean margaritaville machine | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage:...
FAIL
June 6, 2017
at 2:02 PM
7 violations
08-3-305-307.11 - Food Protection: move all freezers and food shelving from storage under possible sewer line | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean margaritaville machine | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage:...
PASS
January 10, 2017
at 7:32 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: repair loose door at 2 door undercounter | 21-3-304.14 - Wiping Cloths Clean Sanitize: properly store all wiping cloths in a sanitizing solution | 36-6-501.11-.12 - Improper Maintenance of Floors: basemen...
FAIL
January 3, 2017
at 4:23 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: repair loose door at 2 door undercounter | 21-3-304.14 - Wiping Cloths Clean Sanitize: properly store all wiping cloths in a sanitizing solution | 36-6-501.11-.12 - Improper Maintenance of Floors: basemen...
PASS
July 5, 2016
at 7:20 PM
5 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: No hand wash signage at hand sink provide at sandwich prep area. | 36-6-501.11-.12 - Improper Maintenance of Floors: Basement floor peeling provide proper repairs. | 37-6-501.11-.12 - Imp...
PASS W/ CONDITIONS
June 24, 2016
at 4:22 PM
8 violations
08-3-305-307.11 - Food Protection: ice cream station/store all paper products 6 inches off floor | 17-4-204.112/.115 - Equipment Thermometers: 2 door sandwich/provide accurate internal thermometer | 17-4-302.14 - Test Kit Provided: provide chlorin...
FAIL
June 17, 2016
at 3:30 PM
8 violations
08-3-305-307.11 - Food Protection: ice cream station/store all paper products 6 inches off floor | 17-4-204.112/.115 - Equipment Thermometers: 2 door sandwich/provide accurate internal thermometer | 17-4-302.14 - Test Kit Provided: provide chlorin...
PASS
January 27, 2016
at 7:38 PM
8 violations
03-3-501.16 - Hot Holding: mac and cheese 120 degrees/provide proper temperature of 140 degrees or above | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: properly defrost all frozen soup bags under refrigeration not at room temperat...
FAIL
January 20, 2016
at 4:06 PM
8 violations
03-3-501.16 - Hot Holding: mac and cheese 120 degrees/provide proper temperature of 140 degrees or above | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: properly defrost all frozen soup bags under refrigeration not at room temperat...
FAIL
December 22, 2015
at 5:05 PM
5 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: No hand wash signage at hand sink provide at sandwich prep area. | 36-6-501.11-.12 - Improper Maintenance of Floors: Basement floor peeling provide proper repairs. | 37-6-501.11-.12 - Imp...
PASS W/ CONDITIONS
April 24, 2015
at 2:56 PM
13 violations
08-3-305-307.11 - Food Protection: cover all foods in freezer... | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: During the time of inspection I noted no handwashing....provide proper handwashing training.... | 13-2-304/402.11 - Clean Clo...
FAIL
April 17, 2015
at 4:40 PM
13 violations
08-3-305-307.11 - Food Protection: cover all foods in freezer... | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: During the time of inspection I noted no handwashing....provide proper handwashing training.... | 13-2-304/402.11 - Clean Clo...
PASS W/ CONDITIONS
January 24, 2014
at 6:40 PM
5 violations
03-3-501.16 - Hot Holding: | 13-2-304/402.11 - Clean Cloths Hair Restraint: provide hair restraints... | 15-4-202.16 - Non-Food Contact Surfaces: repair defective door gaskets as needed... | 15-4-202.16 - Non-Food Contact Surfaces: replace or re...
FAIL
January 17, 2014
at 3:52 PM
5 violations
03-3-501.16 - Hot Holding: | 13-2-304/402.11 - Clean Cloths Hair Restraint: provide hair restraints... | 15-4-202.16 - Non-Food Contact Surfaces: repair defective door gaskets as needed... | 15-4-202.16 - Non-Food Contact Surfaces: replace or re...