COURTYARD MARRIOTT COPLEY
Latest: PASS
March 28, 2025
Address
88 EXETER ST
Back Bay, MA 02116
Inspection History
53 inspections
17 failures
License
License #23142
Last inspected: March 28, 2025
Inspection History (50 most recent)
PASS
March 28, 2025
at 3:19 PM
0 violations
PASS W/ CONDITIONS
September 10, 2024
at 3:17 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean the counter under/around the turbo chef oven to remove crumbs & food debris.
PASS
February 28, 2024
at 4:25 PM
0 violations
PASS
July 28, 2023
at 2:59 PM
0 violations
PASS
January 30, 2023
at 6:47 PM
2 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Observed raw shell eggs stored above ready to eat foods. Person in charge corrected and moved to a lower shelf. | 590.006/6-301.12-PF - Hand Drying Prov...
FAIL
January 23, 2023
at 5:19 PM
2 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Observed raw shell eggs stored above ready to eat foods. Person in charge corrected and moved to a lower shelf. | 590.006/6-301.12-PF - Hand Drying Prov...
PASS
October 25, 2022
at 4:16 PM
1 violation
590.006/6-404.11-PF - Segregation and Location-Distressed Merchandise (Pf): Three yogurts in kitchen area expired on 10.5.22. Person in charge discarded.
FAIL
October 18, 2022
at 4:15 PM
1 violation
590.006/6-404.11-PF - Segregation and Location-Distressed Merchandise (Pf): Three yogurts in kitchen area expired on 10.5.22. Person in charge discarded.
PASS
July 8, 2022
at 4:04 PM
2 violations
590.003/3-602.11-PF - Food Labels (Pf): Observed packaged yogurt parfaits and fruit cups in grab and go area without proper labeling requirements. Provide proper labeling requirements. | 590.006/6-201.16-C - Wall and Ceiling Coverings and Coating...
FAIL
June 29, 2022
at 3:14 PM
2 violations
590.003/3-602.11-PF - Food Labels (Pf): Observed packaged yogurt parfaits and fruit cups in grab and go area without proper labeling requirements. Provide proper labeling requirements. | 590.006/6-201.16-C - Wall and Ceiling Coverings and Coating...
PASS
March 16, 2022
at 6:58 PM
2 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Sides on refrigerator on cookline are soiled with debris from stove top. Clean to remove soils. | 590.006/6-404.11-PF - Segregation and Location-Distressed Merchandise (Pf): Yogurt in grab and go...
FAIL
March 9, 2022
at 4:58 PM
2 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Sides on refrigerator on cookline are soiled with debris from stove top. Clean to remove soils. | 590.006/6-404.11-PF - Segregation and Location-Distressed Merchandise (Pf): Yogurt in grab and go...
PASS W/ CONDITIONS
December 6, 2021
at 3:51 PM
2 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Clean the interior of small toaster oven to remove soils/food debris | 590.006/6-303.11-C - Intensity-Lighting (C): Light above cook lin...
PASS
August 27, 2021
at 2:47 PM
0 violations
PASS
March 8, 2021
at 5:50 PM
0 violations
PASS W/ CONDITIONS
March 11, 2020
at 2:48 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Interior of 4 door victory reach in unit observed with spills/soils.Clean to remove soils.
PASS
August 26, 2019
at 5:53 PM
2 violations
590.004/4-501.12-C - Cutting Surfaces (C): resurface worn white cutting board | 590.006/6-501.111-PF - Controlling Pests (Pf): front line remove evidence of fruit flies
FAIL
August 19, 2019
at 4:59 PM
2 violations
590.004/4-501.12-C - Cutting Surfaces (C): resurface worn white cutting board | 590.006/6-501.111-PF - Controlling Pests (Pf): front line remove evidence of fruit flies
PASS
March 18, 2019
at 4:32 PM
4 violations
03-3-501.16(A) - Cold Holding: cheese 51 degrees/removed by manager | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair 2 door victory to operate at 41 degrees | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean exterior of ...
FAIL
March 11, 2019
at 5:45 PM
4 violations
03-3-501.16(A) - Cold Holding: cheese 51 degrees/removed by manager | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair 2 door victory to operate at 41 degrees | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean exterior of ...
PASS
September 19, 2018
at 4:46 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair 2 door freezer | 15-4-202.16 - Non-Food Contact Surfaces: resurface bare wood mop closet | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean door gaskets and exterior of kitch...
FAIL
September 12, 2018
at 2:28 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair 2 door freezer | 15-4-202.16 - Non-Food Contact Surfaces: resurface bare wood mop closet | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean door gaskets and exterior of kitch...
PASS W/ CONDITIONS
March 8, 2018
at 7:04 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: resurface worn white cutting board | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of oven
PASS W/ CONDITIONS
September 25, 2017
at 3:27 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: 2 door upright freezer vents observed with heavy dust build up.Clean to remove. PIC corrected during inspection.
PASS
March 27, 2017
at 2:35 PM
2 violations
03-3-501.16(A) - Cold Holding: Unit temp 52F Several perishable beverages temped 51-54F.Maintain cold holding 41F or below. PIC removed items to alternate refrigeration. | 15-4-202.16 - Non-Food Contact Surfaces: Display unit interior temp reading...
FAIL
March 20, 2017
at 3:04 PM
2 violations
03-3-501.16(A) - Cold Holding: Unit temp 52F Several perishable beverages temped 51-54F.Maintain cold holding 41F or below. PIC removed items to alternate refrigeration. | 15-4-202.16 - Non-Food Contact Surfaces: Display unit interior temp reading...
PASS
December 5, 2016
at 4:01 PM
0 violations
PASS
March 16, 2016
at 2:39 PM
0 violations
PASS
September 10, 2015
at 5:10 PM
0 violations
PASS
March 31, 2015
at 5:34 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all pre-packaged sandwiches and salads | 17-4-204.112/.115 - Equipment Thermometers: provide accuate internal thermometer to display case | 32-6-301.11-02.11 - Hand Cleaner Drying ...
FAIL
March 24, 2015
at 4:50 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all pre-packaged sandwiches and salads | 17-4-204.112/.115 - Equipment Thermometers: provide accuate internal thermometer to display case | 32-6-301.11-02.11 - Hand Cleaner Drying ...
PASS
August 20, 2014
at 2:07 PM
0 violations
PASS W/ CONDITIONS
March 19, 2014
at 2:23 PM
5 violations
08-3-305-307.11 - Food Protection: self service/provide please use utensils only signage | 14-4-202.11 - Food Contact Surfaces Design: resurface/replace worn white cutting board provide properly sized cutting board to fit into dishmachine | 17-4-...
FAIL
March 6, 2014
at 4:01 PM
5 violations
08-3-305-307.11 - Food Protection: self service/provide please use utensils only signage | 14-4-202.11 - Food Contact Surfaces Design: resurface/replace worn white cutting board provide properly sized cutting board to fit into dishmachine | 17-4-...
PASS
November 26, 2013
at 5:41 PM
0 violations
PASS
May 1, 2013
at 6:05 PM
0 violations
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
November 16, 2012
at 3:34 PM
1 violation
01-3-101/701.11 - Spoilage Unsafe Food: 1) six chocolate milks in customer self serve cooler expired 11-5-12 discard unsafe foods 2) twelve Activia in customer self serve cooler expired 11-2-12 discard unsafe foods. Manager discarded unsafe foo...
FAIL
November 9, 2012
at 4:56 PM
1 violation
01-3-101/701.11 - Spoilage Unsafe Food: 1) six chocolate milks in customer self serve cooler expired 11-5-12 discard unsafe foods 2) twelve Activia in customer self serve cooler expired 11-2-12 discard unsafe foods. Manager discarded unsafe foo...
PASS
May 25, 2012
at 3:51 PM
4 violations
17-4-302.14 - Test Kit Provided: 1) no test kit to measure quatenary ammonia for sanitizer buckets supply 2) no test kit to measure vegetable wash supply | 22-4-601/602.11 - Food Contact Surfaces Clean: cutting board at prep area with heavy scor...
FAIL
May 11, 2012
at 2:31 PM
4 violations
17-4-302.14 - Test Kit Provided: 1) no test kit to measure quatenary ammonia for sanitizer buckets supply 2) no test kit to measure vegetable wash supply | 22-4-601/602.11 - Food Contact Surfaces Clean: cutting board at prep area with heavy scor...
PASS
December 15, 2011
at 3:52 PM
0 violations
PASS
September 20, 2011
at 2:25 PM
1 violation
20-4-703.11 - Food Contact Surfaces Clean: High temp dish machine wash cycle running at 137F and rinse cycle at 120F. Repair immediately.
FAIL
September 13, 2011
at 2:43 PM
1 violation
20-4-703.11 - Food Contact Surfaces Clean: High temp dish machine wash cycle running at 137F and rinse cycle at 120F. Repair immediately.
PASS
February 5, 2010
at 4:32 PM
0 violations
PASS
July 20, 2009
at 2:14 PM
3 violations
03-3-501.16 - Hot Holding: Sausage and Home Fry Potato holding at 100F in hot Box in kitchen. Ensure all foods that are hot holding are at 140 F or above. | 08-3-305-307.11 - Food Protection: Uncovered food at Breakfast Buffet area. Provide proper...
FAIL
July 8, 2009
at 2:08 PM
3 violations
03-3-501.16 - Hot Holding: Sausage and Home Fry Potato holding at 100F in hot Box in kitchen. Ensure all foods that are hot holding are at 140 F or above. | 08-3-305-307.11 - Food Protection: Uncovered food at Breakfast Buffet area. Provide proper...
PASS
January 13, 2009
at 5:27 PM
3 violations
08-3-305-307.11 - Food Protection: Outdated milk in Refridge.Worn cracked storage containers for ice. | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Employee lockers and coats stored in Restroom. Remove. | 37-6-201.11 - Walls/Ceilings Design...
FAIL
January 6, 2009
at 5:24 PM
3 violations
08-3-305-307.11 - Food Protection: Outdated milk in Refridge.Worn cracked storage containers for ice. | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Employee lockers and coats stored in Restroom. Remove. | 37-6-201.11 - Walls/Ceilings Design...
PASS W/ CONDITIONS
August 20, 2008
at 2:10 PM
6 violations
03-3-501.16 - Hot Holding: Cooked sausage holding at 136F range as well as a homefry potato product. | 03-3-501.16(A) - Cold Holding: Cottage cheese at 62F and milk at 50F at self-service unit in breakfast area. | 08-3-305-307.11 - Food Protection...