🚨 Recent Restaurant Closures 🚨

Courtyard Marriott Logan Airport

Latest: PASS August 8, 2025

📍 Neighborhood: East Boston

🚇 Nearest Transit: Orient Heights (Blue Line)

Address
225 WILLIAM F MCCLELLAN HW
East Boston, MA 02128
Inspection History
23 inspections
10 failures
License
License #346521
Last inspected: August 8, 2025

Inspection History (23 most recent)

PASS August 8, 2025 at 2:49 PM
1 violation
590.006/6-501.111-PF - Controlling Pests (Pf): Large amount of fruit-like flies starting from soda station to coffee station and all the way to exhaust vent. Orkin Pest control on site I pointed out the issue. Provide an IPM report and keep area...
FAIL July 24, 2025 at 4:25 PM
1 violation
590.006/6-501.111-PF - Controlling Pests (Pf): Large amount of fruit-like flies starting from soda station to coffee station and all the way to exhaust vent. Orkin Pest control on site I pointed out the issue. Provide an IPM report and keep area...
PASS May 9, 2025 at 3:05 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Hood Vent Sticker expired. Provide a current one.
FAIL May 2, 2025 at 2:26 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Hood Vent Sticker expired. Provide a current one.
PASS August 1, 2024 at 4:01 PM
4 violations
590.004/4-301.11-PF - Cooling Heating and Holding Capacities-Equipment (Pf): Refrigerating unit near cooking line registering 55F. Repair to mantain 41F or below. | 590.004/4-501.111-P - Manual Warewashing Equipment Hot Water Sanitization Tempe...
FAIL July 25, 2024 at 4:14 PM
4 violations
590.004/4-301.11-PF - Cooling Heating and Holding Capacities-Equipment (Pf): Refrigerating unit near cooking line registering 55F. Repair to mantain 41F or below. | 590.004/4-501.111-P - Manual Warewashing Equipment Hot Water Sanitization Tempe...
PASS December 7, 2023 at 7:18 PM
0 violations
PASS March 29, 2023 at 6:41 PM
3 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Beverage Walk-in unit soiled insde. Clean properly. | 590.005/5-205.15-C - System Maintained in Good Repair (C): Handsink at prep area with hot water faucet out of order. Replace. | 590.006/6-30...
FAIL March 23, 2023 at 4:05 PM
3 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Beverage Walk-in unit soiled insde. Clean properly. | 590.005/5-205.15-C - System Maintained in Good Repair (C): Handsink at prep area with hot water faucet out of order. Replace. | 590.006/6-30...
PASS December 30, 2022 at 3:43 PM
1 violation
590.006/6-501.111-PF - Controlling Pests (Pf): Several small flies noted in bar area / Unclear on last extermination / Contact exterminator.
FAIL December 21, 2022 at 5:18 PM
1 violation
590.006/6-501.111-PF - Controlling Pests (Pf): Several small flies noted in bar area / Unclear on last extermination / Contact exterminator.
PASS May 13, 2022 at 3:30 PM
1 violation
590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf): Breakfast and dinner menu may offer eggs and burgers undercooked per the customers request / Provide a proper cons...
FAIL May 4, 2022 at 6:20 PM
1 violation
590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf): Breakfast and dinner menu may offer eggs and burgers undercooked per the customers request / Provide a proper cons...
PASS May 27, 2021 at 3:35 PM
0 violations
PASS W/ CONDITIONS January 7, 2021 at 7:53 PM
1 violation
L1 - : 8-304.11 (A) Post the current permit in a location in the food establishment that is conspicuous to consumers.
PASS W/ CONDITIONS August 28, 2020 at 2:53 PM
1 violation
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Low temperature dish machine has been taken out of service until part has been replaced. 3 bay sink is being used until proper repairs have been made to dish machine
FAIL August 12, 2019 at 5:40 PM
2 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Low temperature dish machine has been taken out of service until part has been replaced. 3 bay sink is being used until proper repairs have been made to dish machine | 590.004...
FAIL July 31, 2019 at 1:46 PM
1 violation
590.004/4-703.11-P - Hot Water and Chemical-Methods (P): Low temp dish machine - Sanitizer not registering / repair
PASS October 30, 2018 at 6:04 PM
1 violation
20-4-703.11 - Food Contact Surfaces Clean: Low temperature dish machine not hooked up to sanitizer because it ran out machine was still in use upon inspection. / Ensure all staff know that machine should not be used when there is no sanitzer a...
FAIL October 23, 2018 at 3:52 PM
1 violation
20-4-703.11 - Food Contact Surfaces Clean: Low temperature dish machine not hooked up to sanitizer because it ran out machine was still in use upon inspection. / Ensure all staff know that machine should not be used when there is no sanitzer a...
PASS June 11, 2018 at 2:53 PM
3 violations
03-3-501.16(A) - Cold Holding: Grilled chicken 52F Cut tomatoes 50F Steak 53F / All items have been removed and have been voluntarily disposed of due to being out of temperature for an undetermined amount of time. / Provide proper cold holding t...
FAIL May 30, 2018 at 6:05 PM
3 violations
03-3-501.16(A) - Cold Holding: Grilled chicken 52F Cut tomatoes 50F Steak 53F / All items have been removed and have been voluntarily disposed of due to being out of temperature for an undetermined amount of time. / Provide proper cold holding t...
PASS September 19, 2017 at 2:52 PM
0 violations
Data sourced directly from Boston Inspectional Services Department