Edu and Den's Restaurant
Latest: PASS
March 30, 2018
Address
637 RIVER ST
Mattapan, MA 02126
Inspection History
47 inspections
18 failures
License
License #74662
Last inspected: March 30, 2018
Inspection History (47 most recent)
PASS
March 30, 2018
at 6:57 PM
15 violations
14-4-202.11 - Food Contact Surfaces Design: provide foodgrade containers bags and equipment/ reseal all mixer bowls by a commercial company/replace all defective equipment replace all missing handles on all equipment. | 15-4-202.16 - Non-Food Cont...
PASS W/ CONDITIONS
March 28, 2018
at 7:38 PM
32 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all food containers and bags. | 03-3-501.16(A) - Cold Holding: Large trays of Turkey/chicken/pork were stored overnight in a 3 dr. reachin temp.47F food temps was at 53F 55F 47F owne...
PASS W/ CONDITIONS
February 13, 2018
at 4:27 PM
32 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all food containers and bags. | 03-3-501.16(A) - Cold Holding: Large trays of Turkey/chicken/pork were stored overnight in a 3 dr. reachin temp.47F food temps was at 53F 55F 47F owne...
PASS W/ CONDITIONS
November 3, 2017
at 2:32 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all bulk food containers that do not have them. | 08-3-305-307.11 - Food Protection: Provide proper tight fitting covers for food in storage. PIC addressed needs to monitor. | 1...
FAIL
October 17, 2017
at 3:36 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all bulk food containers that do not have them. | 08-3-305-307.11 - Food Protection: Provide proper tight fitting covers for food in storage. Discontinue to use store shopping b...
PASS W/ CONDITIONS
July 20, 2017
at 2:30 PM
22 violations
01-3-101/701.11 - Spoilage Unsafe Food: In four door refrigerator and two door refrigerator found spoiled foods. PIC will need to monitor remove and clean interior of units. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food container ...
PASS W/ CONDITIONS
July 13, 2017
at 3:50 PM
22 violations
01-3-101/701.11 - Spoilage Unsafe Food: In four door refrigerator and two door refrigerator found spoiled foods. PIC will need to monitor remove and clean interior of units. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food container ...
PASS
April 12, 2017
at 2:13 PM
5 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean exterior of all refrigerators and freezers in kitchen and basement areas. Visually soiled. Clean shelves for clean equipment in basement and shelf above three bay in basement. As discussed. | 2...
PASS W/ CONDITIONS
April 4, 2017
at 3:11 PM
14 violations
01-3-101/701.11 - Spoilage Unsafe Food: PIC need to monitor fresh vegetables. Found large bag of carrots eggplant limes sweet potatoes spoiled. Discontinue and monitor as discussed. | 03-3-501.16 - Hot Holding: Spaghetti and sausage dish hot hel...
FAIL
March 28, 2017
at 2:41 PM
14 violations
01-3-101/701.11 - Spoilage Unsafe Food: PIC need to monitor fresh vegetables. Found large bag of carrots eggplant limes sweet potatoes spoiled. Discontinue and monitor as discussed. | 03-3-501.16 - Hot Holding: Spaghetti and sausage dish hot hel...
PASS
November 28, 2016
at 3:09 PM
9 violations
01-3-101/701.11 - Spoilage Unsafe Food: Spoiled and unsafe food found in proeduce refrigerator. Monitor | 06-3-501.13 - PHF's Properly Thawed: Discontinue to thaw at room temperature. Must be done under running water day before in refrigerat...
PASS W/ CONDITIONS
November 21, 2016
at 4:23 PM
9 violations
01-3-101/701.11 - Spoilage Unsafe Food: Spoiled and unsafe food found in proeduce refrigerator. Monitor | 06-3-501.13 - PHF's Properly Thawed: Discontinue to thaw at room temperature. Must be done under running water day before in refrigerat...
FAIL
October 11, 2016
at 3:36 PM
14 violations
01-3-101/701.11 - Spoilage Unsafe Food: Remove discard and monitor fresh vegetables and fruits in storage. This will help with fruit fly issue. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all bulk food containers in kit...
FAIL
October 4, 2016
at 2:34 PM
14 violations
01-3-101/701.11 - Spoilage Unsafe Food: Remove discard and monitor fresh vegetables and fruits in storage. This will help with fruit fly issue. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all bulk food containers in kit...
PASS W/ CONDITIONS
May 27, 2016
at 2:48 PM
13 violations
01-3-101/701.11 - Spoilage Unsafe Food: Inside refrigerator and in boxes in storage room found lettuce tomatos and peper that have spoiled. PIC needs to monitor and discard. | 03-3-501.16(A) - Cold Holding: hot dog and vegetable dish 61F chicken...
FAIL
May 19, 2016
at 3:34 PM
13 violations
01-3-101/701.11 - Spoilage Unsafe Food: Inside refrigerator and in boxes in storage room found lettuce tomatos and peper that have spoiled. PIC needs to monitor and discard. | 03-3-501.16(A) - Cold Holding: hot dog and vegetable dish 61F chicken...
PASS
February 29, 2016
at 3:24 PM
5 violations
08-3-305-307.11 - Food Protection: Provide proper food grade bags or containers to store food. Found multiple food stored in store shopping bags. Discontinue and store properly as discussed. | 15-4-202.16 - Non-Food Contact Surfaces: Fix or replac...
FAIL
February 10, 2016
at 3:27 PM
14 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for bulk food containers. Found multiple in kitchen area. | 03-3-501.16(A) - Cold Holding: Boiled eggs found at 56F. Must be stored at or below 41F. Review with staff to properly col...
FAIL
February 3, 2016
at 4:26 PM
14 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for bulk food containers. Found multiple in kitchen area. | 03-3-501.16(A) - Cold Holding: Boiled eggs found at 56F. Must be stored at or below 41F. Review with staff to properly col...
PASS
December 14, 2015
at 4:41 PM
3 violations
06-3-501.13 - PHF's Properly Thawed: Meat defrosting in ware wash sink in stagnant water. Discontinue. Provide proper defrosting methods under refrigeration 41F or below or in cool circulating water. | 12-2-401.11-.12 - Good Hygienic Practic...
PASS W/ CONDITIONS
December 11, 2015
at 7:17 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: Meats with freezer burn and frost build-up .Discard unsafe food PIC dicarded unsafe food. Wrap all meat properly to protect food. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Several contain with vari...
FAIL
December 4, 2015
at 4:28 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: Meats with freezer burn and frost build-up .Discard unsafe food PIC dicarded unsafe food. Wrap all meat properly to protect food. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Several contain with vari...
PASS W/ CONDITIONS
October 13, 2015
at 6:06 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: All freezer with soils frost build-up and odorous smell. Clean and sanitize all freezer. | 29-5-201/02.11 - Installed and Maintained: Pipe under 3 compartment sink in basement being held up with jack...
PASS W/ CONDITIONS
October 10, 2015
at 1:43 PM
18 violations
01-3-101/701.11 - Spoilage Unsafe Food: Meats with freezer burn and frost build-up . Discard unsafe food. Wrap all meats properly to protect foods. | 03-3-501.16 - Hot Holding: Cooked turkey left under steam table in covered pot 76F chicken leg...
PASS W/ CONDITIONS
October 9, 2015
at 4:07 PM
18 violations
01-3-101/701.11 - Spoilage Unsafe Food: Meats with freezer burn and frost build-up . Discard unsafe food. Wrap all meats properly to protect foods. | 03-3-501.16 - Hot Holding: Cooked turkey left under steam table in covered pot 76F chicken leg...
PASS W/ CONDITIONS
August 10, 2015
at 4:36 PM
5 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Two door refrigerator in kitchen empty waiting for repair. | 16-4-301.12 - Three Compartment Sink: Add drain rack for equipment for proper drying. | 17-4-302.14 - Test Kit Provided: Inc...
FAIL
July 31, 2015
at 2:13 PM
23 violations
03-3-501.16(A) - Cold Holding: Chicken legs 58F sauces 59F lettuce 64F .Pic voluntarily disposed of all out of temperature product. All cold holing must be 41F or below. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Two door r...
FAIL
July 22, 2015
at 1:29 PM
17 violations
03-3-501.16(A) - Cold Holding: Chicken legs 58F sauces 59F lettuce 64F .Pic voluntarily disposed of all out of temperature product. All cold holing must be 41F or below. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Two door r...
PASS
October 28, 2014
at 1:58 PM
3 violations
36-6-501.11-.12 - Improper Maintenance of Floors: Paint floor in basement. peeling. Floor was cleaned now PIC stated he will paint. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hood sticker on cook line expired Aug. 2014. Call to ha...
PASS W/ CONDITIONS
October 24, 2014
at 3:13 PM
16 violations
03-3-501.16(A) - Cold Holding: Six dozen eggs stored at room temperature in basement. Must be stored at or below 41F. Two door refrigerator in kitchen holding temperatures between 49F and 53F. PIC removed food and will have repaired. | 08-3-305-30...
FAIL
October 20, 2014
at 3:46 PM
16 violations
03-3-501.16(A) - Cold Holding: Six dozen eggs stored at room temperature in basement. Must be stored at or below 41F. Two door refrigerator in kitchen holding temperatures between 49F and 53F. PIC removed food and will have repaired. | 08-3-305-30...
PASS
May 12, 2014
at 4:34 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: clean the floor through-out the kitchen & under the stove line of built-up soil- | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: clean the walls through-out kitchen of built-up soil-
FAIL
May 9, 2014
at 4:40 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: clean the floor through-out the kitchen & under the stove line of built-up soil- | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: clean the walls through-out kitchen of built-up soil-
PASS
January 24, 2014
at 5:07 PM
8 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: BASEMENT - At time of inspection - found in refrigerator RAW food stored above READY TO EAT food --CORRECT BY : store raw food on bottom shelve & ready to eat food on top sh...
FAIL
January 14, 2014
at 4:00 PM
8 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: BASEMENT - At time of inspection - found in refrigerator RAW food stored above READY TO EAT food --CORRECT BY : store raw food on bottom shelve & ready to eat food on top sh...
PASS
September 19, 2013
at 5:35 PM
8 violations
15-4-202.16 - Non-Food Contact Surfaces: Remove foil paper from shelving and replace with food service grade equipment. | 16-4-301.12 - Three Compartment Sink: Replace defective sink plug. | 17-4-302.14 - Test Kit Provided: Provide test kit for ch...
FAIL
September 5, 2013
at 3:44 PM
8 violations
15-4-202.16 - Non-Food Contact Surfaces: Remove foil paper from shelving and replace with food service grade equipment. | 16-4-301.12 - Three Compartment Sink: Replace defective sink plug. | 17-4-302.14 - Test Kit Provided: Provide test kit for ch...
PASS
June 3, 2013
at 4:20 PM
2 violations
16-4-501.11/.15 - Dishwashng Facilities: Dishmachine not working repair. | 36-6-501.11-.12 - Improper Maintenance of Floors: Paint peeling on floor through out repair.
FAIL
May 15, 2013
at 4:56 PM
11 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide hair restraint for all staff prepping foods. | 14-4-202.11 - Food Contact Surfaces Design: Discontinue recycling chemical containers and provide food service grade containers. | 15-4-202.16 ...
FAIL
May 1, 2013
at 3:51 PM
11 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide hair restraint for all staff prepping foods. | 14-4-202.11 - Food Contact Surfaces Design: Discontinue recycling chemical containers and provide food service grade containers. | 15-4-202.16 ...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
October 22, 2012
at 3:26 PM
8 violations
08-3-305-307.11 - Food Protection: Cover all foods during storage. | 14-4-202.11 - Food Contact Surfaces Design: Provide additional food service containers. | 15-4-202.16 - Non-Food Contact Surfaces: repair rusty shelving in kitchen area. | 32-6-5...
FAIL
October 4, 2012
at 6:15 PM
8 violations
08-3-305-307.11 - Food Protection: Cover all foods during storage. | 14-4-202.11 - Food Contact Surfaces Design: Provide additional food service containers. | 15-4-202.16 - Non-Food Contact Surfaces: repair rusty shelving in kitchen area. | 32-6-5...
PASS W/ CONDITIONS
April 3, 2012
at 7:18 PM
8 violations
15-4-202.16 - Non-Food Contact Surfaces: Loose lid on coffin freezer repair. | 16-4-501.11/.15 - Dishwashng Facilities: Replace missing sink plugs. | 36-6-501.11-.12 - Improper Maintenance of Floors: Resurface floor in basement area paint peelin...
FAIL
March 27, 2012
at 3:05 PM
8 violations
15-4-202.16 - Non-Food Contact Surfaces: Loose lid on coffin freezer repair. | 16-4-501.11/.15 - Dishwashng Facilities: Replace missing sink plugs. | 36-6-501.11-.12 - Improper Maintenance of Floors: Resurface floor in basement area paint peelin...
PASS W/ CONDITIONS
July 1, 2011
at 5:09 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: CLEAN stove tops of built-up food grime-- | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: PROVIDE- towels at kitchen hand sink- | 36-6-501.11-.12 - Improper Maintenance of Floors: CLEAN ...
PASS
January 6, 2011
at 3:16 PM
0 violations