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EUREST @BOA CAFETERIA/CATERING

Latest: PASS May 11, 2016

🍽️ Cuisine: Cafe

📍 Neighborhood: Financial District

🚇 Nearest Transit: South Station (Red Line)

Address
100 FEDERAL ST
Financial District, MA 02110
Inspection History
29 inspections
13 failures
License
License #24324
Last inspected: May 11, 2016

Inspection History (29 most recent)

PASS May 11, 2016 at 5:11 PM
0 violations
PASS W/ CONDITIONS July 1, 2015 at 6:21 PM
1 violation
14-4-202.11 - Food Contact Surfaces Design: Cutting boards worn and scored / Resurface or replace.
PASS June 6, 2014 at 3:22 PM
2 violations
29-5-201/02.11 - Installed and Maintained: Walk in ceiling leaking / Repair. | 35-6-501.111/.115 - Insects Rodents Animals: Live roach observed on the dish machine / Modern provides weekly extermination services. Several conditions and correcti...
FAIL May 28, 2014 at 3:39 PM
2 violations
29-5-201/02.11 - Installed and Maintained: Walk in ceiling leaking / Repair. | 35-6-501.111/.115 - Insects Rodents Animals: Live roach observed on the dish machine / Modern provides weekly extermination services. Several conditions and correcti...
PASS W/ CONDITIONS December 17, 2013 at 5:03 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: The hood vents have a deficiency. Provide an updated sticker that has no deficiencies noted.
PASS September 9, 2013 at 1:01 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: There are defficiencies marked on all the hood vent stickers. Repair vents. The grill hood is soiled. Clean.
FAIL August 6, 2013 at 3:20 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: There are defficiencies marked on all the hood vent stickers. Repair vents. The grill hood is soiled. Clean.
FAIL July 2, 2013 at 2:42 PM
2 violations
22-4-601/602.11 - Food Contact Surfaces Clean: The interior of the ice machine is soiled. Clean to remove. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: There are defficiencies marked on all the hood vent stickers. Repair vents. Th...
FAIL June 19, 2013 at 4:47 PM
2 violations
22-4-601/602.11 - Food Contact Surfaces Clean: The interior of the ice machine is soiled. Clean to remove. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: There are defficiencies marked on all the hood vent stickers. Repair vents. Th...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS November 28, 2012 at 4:03 PM
2 violations
16-4-501.11/.15 - Dishwashng Facilities: The high temperature dishwasher manufacturer's specs state that the wash should be 150F rinse should be 160F and the final rinse should be 180F (minimums). The machine was turned off after morning ser...
FAIL November 20, 2012 at 6:46 PM
2 violations
16-4-501.11/.15 - Dishwashng Facilities: The high temperature dishwasher manufacturer's specs state that the wash should be 150F rinse should be 160F and the final rinse should be 180F (minimums). The machine was turned off after morning ser...
PASS March 8, 2012 at 5:12 PM
1 violation
19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: The dishwasher rinse is supposed to be 160F and it is only reaching 140F. Provide proper rinse temperature and make sure the diahwasher is working properly.
FAIL March 1, 2012 at 3:53 PM
3 violations
01-3-602.11 B2 - Labeling of Ingredients: The packaged items are not labeled completely. Properly label and have ingredients available. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: The dishwasher rinse is supposed to be 160F a...
FAIL February 28, 2012 at 5:38 PM
3 violations
01-3-602.11 B2 - Labeling of Ingredients: The packaged items are not labeled completely. Properly label and have ingredients available. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: The dishwasher rinse is supposed to be 160F a...
PASS September 21, 2011 at 4:20 PM
0 violations
PASS February 9, 2011 at 4:26 PM
2 violations
03-3-501.16(A) - Cold Holding: premade and wrapped chicken sandwich stacked high in Dr at 65F.Chicken wraps at 50F in cold station. | 08-3-305-307.11 - Food Protection: Uncovered pastries out for self-service.
FAIL January 31, 2011 at 5:19 PM
2 violations
03-3-501.16(A) - Cold Holding: premade and wrapped chicken sandwich stacked high in Dr at 65F.Chicken wraps at 50F in cold station. | 08-3-305-307.11 - Food Protection: Uncovered pastries out for self-service.
PASS July 9, 2010 at 4:19 PM
0 violations
PASS February 18, 2010 at 4:44 PM
4 violations
03-3-501.16(A) - Cold Holding: PHF's piled high up over lip of pans above 41F(Chicken cheese etc).Product temperatured was 44F-46F. | 08-3-305-307.11 - Food Protection: Exposed foods put out in customer self-service areas. | 12-2-301.12-.15 -...
FAIL February 11, 2010 at 4:27 PM
4 violations
03-3-501.16(A) - Cold Holding: PHF's piled high up over lip of pans above 41F(Chicken cheese etc).Product temperatured was 44F-46F. | 08-3-305-307.11 - Food Protection: Exposed foods put out in customer self-service areas. | 12-2-301.12-.15 -...
PASS August 25, 2009 at 4:45 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: keep all foods in a covered labeled container | 15-4-202.16 - Non-Food Contact Surfaces: Remove water buildup from bottom shelf of 6 door reach in at wild greens prep area | 21-3-304.14 - Wipin...
FAIL August 11, 2009 at 3:52 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: keep all foods in a covered labeled container | 15-4-202.16 - Non-Food Contact Surfaces: Remove water buildup from bottom shelf of 6 door reach in at wild greens prep area | 21-3-304.14 - Wipin...
PASS February 12, 2009 at 3:11 PM
5 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: | 23-4-602.13 - Non-Food Contact Surfaces Clean: Remove unused freezer stored in back area clear table in bakery clean drain compartments to fryers | 29-5-201/02.11 - Installed and Maintained: Repair...
FAIL February 5, 2009 at 5:39 PM
5 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: | 23-4-602.13 - Non-Food Contact Surfaces Clean: Remove unused freezer stored in back area clear table in bakery clean drain compartments to fryers | 29-5-201/02.11 - Installed and Maintained: Repair...
PASS June 30, 2008 at 2:49 PM
5 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interns of 2 door reach in at prep area Clem interior of Convection ovens at bakery Clean top of dish machine in dish Room | 29-5-201/02.11 - Installed and Maintained: ppm leaking hose at prep...
FAIL June 23, 2008 at 3:19 PM
5 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interns of 2 door reach in at prep area Clem interior of Convection ovens at bakery Clean top of dish machine in dish Room | 29-5-201/02.11 - Installed and Maintained: ppm leaking hose at prep...
PASS November 28, 2007 at 4:49 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair to operate @ 41 | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean door front and handles | 29-5-201/02.11 - Installed and Maintained: repair hand sink to operate at this sta...
FAIL November 16, 2007 at 3:31 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair to operate @ 41 | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean door front and handles | 29-5-201/02.11 - Installed and Maintained: repair hand sink to operate at this sta...
Data sourced directly from Boston Inspectional Services Department