Franciscan Children's Cafe
Latest: PASS
July 25, 2025
Address
30 WARREN ST
Allston, MA 02134
Inspection History
27 inspections
9 failures
License
License #174496
Last inspected: July 25, 2025
Inspection History (27 most recent)
PASS
July 25, 2025
at 2:42 PM
1 violation
590.007/7-204.11-P - Sanitizers Criteria-Chemicals (P): The quats sanitizer from an automated system at the 3 bay sink is dispensing above the approved limits listed on the testing strips- Service call made to ecolab for repairs Add water until p...
FAIL
July 22, 2025
at 3:48 PM
1 violation
590.007/7-204.11-P - Sanitizers Criteria-Chemicals (P): The quats sanitizer from an automated system at the 3 bay sink is dispensing above the approved limits listed on the testing strips- Service call made to ecolab for repairs Add water until p...
PASS
January 22, 2025
at 6:45 PM
0 violations
PASS
August 28, 2024
at 4:25 PM
0 violations
PASS
March 25, 2024
at 4:42 PM
1 violation
590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Products on hot holding line at 115F-120F including breaded fish and broccoli It was noted at the time that the hot holding unit had not been turned u...
FAIL
March 13, 2024
at 3:49 PM
1 violation
590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Products on hot holding line at 115F-120F including breaded fish and broccoli It was noted at the time that the hot holding unit had not been turned u...
PASS
November 3, 2023
at 3:27 PM
0 violations
PASS
March 15, 2023
at 3:58 PM
0 violations
PASS W/ CONDITIONS
February 23, 2023
at 1:22 PM
0 violations
PASS
September 27, 2022
at 3:55 PM
0 violations
PASS
March 1, 2022
at 4:05 PM
4 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Health Permit not renewed. | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cold Holding- Tuna Salad 51F Chicken 54F Quinoa 5...
FAIL
February 22, 2022
at 5:22 PM
4 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Health Permit not renewed. | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cold Holding- Tuna Salad 51F Chicken 54F Quinoa 5...
PASS
March 18, 2021
at 4:48 PM
4 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): move packaged beverage product stored next to old and unused chemical dispersation station. PIC reports the old dispersion system wil be removed to avoid cross conta...
FAIL
March 11, 2021
at 5:47 PM
4 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): move packaged beverage product stored next to old and unused chemical dispersation station. PIC reports the old dispersion system wil be removed to avoid cross conta...
PASS
March 3, 2020
at 5:48 PM
4 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff with regard to proper cold holding and hot holding. | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Salad Bar- A...
FAIL
February 25, 2020
at 4:54 PM
4 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff with regard to proper cold holding and hot holding. | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Salad Bar- A...
PASS
September 27, 2019
at 3:38 PM
0 violations
PASS
February 20, 2019
at 4:57 PM
3 violations
03-3-501.16(A) - Cold Holding: Salad Bar Unit- Tuna 62F Chicken 53F Eggs 51F. PIC stated the above food had just been prepared. Chill properly before placing for cold holding. Maintain at 41F or below all TCP foods. | 04-3-501.15/4-301.11 - Inad...
FAIL
February 11, 2019
at 4:43 PM
3 violations
03-3-501.16(A) - Cold Holding: Salad Bar Unit- Tuna 62F Chicken 53F Eggs 51F. PIC stated the above food had just been prepared. Chill properly before placing for cold holding. Maintain at 41F or below all TCP foods. | 04-3-501.15/4-301.11 - Inad...
PASS
August 6, 2018
at 4:47 PM
1 violation
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Deli Refrigerating Unit registered 46F. Repair to maintain 41F or below.
FAIL
July 18, 2018
at 3:10 PM
3 violations
01-3-602.11 B2 - Labeling of Ingredients: Packaged sandwiches salads and sliced fruit without proper labeling. Provide. | 03-3-501.16(A) - Cold Holding: Cold Holding Unit Deli Station- Turkey 47F Chicken 48F Tuna Salad 49F. Unit 46F. Maintain P...
FAIL
July 11, 2018
at 4:59 PM
3 violations
01-3-602.11 B2 - Labeling of Ingredients: Packaged sandwiches salads and sliced fruit without proper labeling. Provide. | 03-3-501.16(A) - Cold Holding: Cold Holding Unit Deli Station- Turkey 47F Chicken 48F Tuna Salad 49F. Unit 46F. Maintain P...
PASS
January 30, 2018
at 6:31 PM
0 violations
PASS
December 26, 2017
at 7:06 PM
0 violations
PASS
January 10, 2017
at 5:27 PM
4 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Cutting board at the omlette refrigerator has visable stains. Clean cutting board and remove stains. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean extwerior of the 2 doors to the omlette refr...
FAIL
January 6, 2017
at 4:21 PM
4 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Cutting board at the omlette refrigerator has visable stains. Clean cutting board and remove stains. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean extwerior of the 2 doors to the omlette refr...
PASS W/ CONDITIONS
August 11, 2016
at 4:07 PM
1 violation
21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all in use wiping cloths in a sanitizing solution when not in use.