FRESH CITY/BLUE CROSS KIOSK
Latest: PASS W/ CONDITIONS
December 30, 2012
Address
201 BROOKLINE AV
Boston, MA 02215
Inspection History
7 inspections
2 failures
License
License #21549
Last inspected: December 30, 2012
Inspection History (7 most recent)
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
May 7, 2010
at 12:51 PM
0 violations
PASS W/ CONDITIONS
August 4, 2009
at 3:19 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under behind and between all equipment and shelves through-out
PASS W/ CONDITIONS
September 9, 2008
at 2:00 PM
3 violations
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out stock room in basement | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out stock room in basement | 36-6-501.11-.12 - Improper Mai...
FAIL
August 26, 2008
at 3:14 PM
3 violations
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out stock room in basement | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out stock room in basement | 36-6-501.11-.12 - Improper Mai...
PASS
August 7, 2007
at 7:03 PM
3 violations
03-3-501.16 - Hot Holding: Clam chowder 134F and Chilli 135F. Provide proper hot holding of 140F or above. | 17-4-204.112/.115 - Equipment Thermometers: No thermometer in sandwich unit. | 17-4-302.14 - Test Kit Provided: No Quats test kit for wipi...
FAIL
July 30, 2007
at 6:49 PM
3 violations
03-3-501.16 - Hot Holding: Clam chowder 134F and Chilli 135F. Provide proper hot holding of 140F or above. | 17-4-204.112/.115 - Equipment Thermometers: No thermometer in sandwich unit. | 17-4-302.14 - Test Kit Provided: No Quats test kit for wipi...