Hampton Inn Pantry
Latest: PASS
June 9, 2025
Address
15 TERMINAL ST
Boston, MA 02210
Inspection History
13 inspections
3 failures
License
License #359192
Last inspected: June 9, 2025
Inspection History (13 most recent)
PASS
June 9, 2025
at 6:30 PM
0 violations
PASS
February 14, 2025
at 4:24 PM
0 violations
PASS
August 20, 2024
at 3:01 PM
0 violations
PASS
April 16, 2024
at 12:49 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Hood sticker exp 3/24. Per pic maintenance is scheduled on 4.15. Provide a picture of updated sticker via email to shemica.debnam@boston.gov
FAIL
April 12, 2024
at 3:43 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Hood sticker exp 3/24. Per pic maintenance is scheduled on 4.15. Provide a picture of updated sticker via email to shemica.debnam@boston.gov
PASS
August 9, 2023
at 6:22 PM
0 violations
PASS
March 28, 2023
at 2:16 PM
3 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide V&D kit. Emailed procedures. | 590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): Provide irreversible indicator for high t...
FAIL
March 21, 2023
at 3:40 PM
3 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide V&D kit. Emailed procedures. | 590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): Provide irreversible indicator for high t...
PASS
April 12, 2022
at 2:09 PM
0 violations
PASS
January 26, 2022
at 3:52 PM
1 violation
590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): No irreversible indicator for dish machine. Provide.
FAIL
January 18, 2022
at 4:44 PM
1 violation
590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): No irreversible indicator for dish machine. Provide.
PASS W/ CONDITIONS
November 8, 2021
at 5:04 PM
2 violations
590.004/4-101.16-C - Sponges Use Limitation (C): Discontinue the use of sponges to clean any food contact surfaces in thwe food service areas - sponges are absorbant as you know but can harbor bacteria - wiping cloths or paper towels suggested - s...
PASS W/ CONDITIONS
April 7, 2021
at 4:15 PM
2 violations
590.003/3-602.12-C - Other Forms of Information (C): Identify with signage the 'PREP "sink to reduce potential contamination ...