LA SUMMA
Latest: PASS
October 9, 2025
Address
26 FLEET ST
North End, MA 02113
Inspection History
28 inspections
9 failures
License
License #25474
Last inspected: October 9, 2025
Inspection History (28 most recent)
PASS
October 9, 2025
at 8:08 PM
6 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No current food safety certificate for the PIC on site - Address | 590.004/4-101.17-C - Wood Use Limitation (C): Discard all compromised / splintered and / or wooden utensils wher...
FAIL
October 3, 2025
at 1:02 AM
6 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No current food safety certificate for the PIC on site - Address | 590.004/4-101.17-C - Wood Use Limitation (C): Discard all compromised / splintered and / or wooden utensils wher...
PASS
October 10, 2024
at 7:55 PM
9 violations
590.002/2-302.11-PF - Maintenance-Fingernails (Pf): Remove all hanging braelets on food handlers where needed - wedding bands only | 590.002/2-402.11-C - Effectiveness-Hair Restraints (C): All food handlers shalll wear proper hair restraints espec...
FAIL
October 3, 2024
at 10:54 PM
9 violations
590.002/2-302.11-PF - Maintenance-Fingernails (Pf): Remove all hanging braelets on food handlers where needed - wedding bands only | 590.002/2-402.11-C - Effectiveness-Hair Restraints (C): All food handlers shalll wear proper hair restraints espec...
PASS
December 5, 2023
at 8:57 PM
6 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No current food safety / allergen awareness certificates on site - address | 590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed...
FAIL
December 1, 2023
at 1:16 AM
6 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No current food safety / allergen awareness certificates on site - address | 590.003/3-603.11-PF - Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed...
PASS
October 19, 2022
at 10:04 PM
0 violations
PASS W/ CONDITIONS
October 6, 2021
at 9:26 PM
3 violations
590.004/4-201.11-C - Equipment and Utensils-Durability and Strength (C): Clean to remove any deep lacerations on the cutting of the cooking line - foods will become stagnant in the openings if not cleaned properly Some rusted ...
PASS
October 9, 2020
at 8:49 PM
0 violations
PASS W/ CONDITIONS
October 24, 2019
at 8:59 PM
3 violations
590.004/4-101.17-C - Wood Use Limitation (C): Remove all splintered wooden cutting boards - replace where needed. | 590.004/4-602.11-C - Equipment Food-Contact Surfaces and Utensils-Frequency (C): Clean inside and outside ot the stove and cookin...
PASS W/ CONDITIONS
October 3, 2018
at 11:45 PM
3 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Remove sponges from the kitchen / food prep area and set up wiping cloths as discussed during inspection | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean to remove all visible food spills stains ...
PASS W/ CONDITIONS
October 19, 2016
at 5:40 PM
8 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 17-4-204.112/.115 - Equipment Thermometers: Replace test kit (chlorine) for low temp dishwa...
FAIL
October 11, 2016
at 12:24 PM
7 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 17-4-204.112/.115 - Equipment Thermometers: Replace test kit (chlorine) for low temp dishwa...
PASS
October 26, 2015
at 7:24 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the product | 06-3-501.13 - PHF's Properly Thawed: Thawing out pork on top of wine boxes - thaw as discussed - under running water - in a re...
FAIL
September 29, 2015
at 9:49 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the product | 06-3-501.13 - PHF's Properly Thawed: Thawing out pork on top of wine boxes - thaw as discussed - under running water - in a re...
PASS W/ CONDITIONS
October 7, 2014
at 8:32 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean exterior of stove and all other cooking equipment from old food spills stains and soils | 36-6-201.11 - Floors Designed Constructed Installed: Repair broken areas of the kitchen floor where nee...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
October 2, 2013
at 5:11 PM
7 violations
08-3-305-307.11 - Food Protection: Clean vent fan screens in glass door reach in. | 08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost reach in freezer. | 20-4-703.11 - Food Con...
FAIL
September 24, 2013
at 9:49 PM
7 violations
08-3-305-307.11 - Food Protection: Clean vent fan screens in glass door reach in. | 08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost reach in freezer. | 20-4-703.11 - Food Con...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
September 20, 2012
at 4:38 PM
6 violations
08-3-305-307.11 - Food Protection: use scoop with handle for dispensing ice | 15-4-202.16 - Non-Food Contact Surfaces: remove tin foil from stove top. provide cover for fan inside 2 door reach in. | 17-4-204.112/.115 - Equipment Thermometers: prov...
FAIL
September 14, 2012
at 1:16 PM
6 violations
08-3-305-307.11 - Food Protection: use scoop with handle for dispensing ice | 15-4-202.16 - Non-Food Contact Surfaces: remove tin foil from stove top. provide cover for fan inside 2 door reach in. | 17-4-204.112/.115 - Equipment Thermometers: prov...
PASS
May 17, 2012
at 5:02 PM
9 violations
12-3--301.11 - Prevention of Contamination from Hands: employees handling RTE foods with bare hands - eliminate bare hand contact with RTE foods | 15-4-202.16 - Non-Food Contact Surfaces: provide door handle to 2 door true | 17-4-204.112/.115 - Eq...
FAIL
May 3, 2012
at 10:15 PM
9 violations
12-3--301.11 - Prevention of Contamination from Hands: employees handling RTE foods with bare hands - eliminate bare hand contact with RTE foods | 15-4-202.16 - Non-Food Contact Surfaces: provide door handle to 2 door true | 17-4-204.112/.115 - Eq...
PASS
December 6, 2010
at 5:04 PM
0 violations
PASS
October 14, 2009
at 5:25 PM
6 violations
17-4-302.14 - Test Kit Provided: Provide proper chlorine test kit for low temp dishwasher to monitor sanitizing solution reading. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Properly store all wiping cloths in a sanitizing solution in food pre...
FAIL
October 1, 2009
at 8:16 PM
6 violations
17-4-302.14 - Test Kit Provided: Provide proper chlorine test kit for low temp dishwasher to monitor sanitizing solution reading. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Properly store all wiping cloths in a sanitizing solution in food pre...
PASS
March 25, 2007
at 7:29 PM
0 violations