Neponset Cafe

PASS March 18, 2022 at 6:24 PM

6 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution. | 590.003/3-305.12-C - Food Storage Prohibited Areas (C): Large bags of fl...

FAIL January 21, 2022 at 6:15 PM

7 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No one on site with a current Food Safety Certification. Provide documentation of at least one full time employee who has been enrolled in a Food Safety Course for the re-inspectio...

PASS November 10, 2021 at 5:42 PM

1 violation

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Food Safety Certificate expired. PIC stated that her sister is signed up for a class. please email me a paid receipt that someone is taken a class.

FAIL November 8, 2021 at 7:16 PM

1 violation

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Food Safety Certificate expired. PIC stated that her sister is signed up for a class. please email me a paid receipt that someone is taken a class.

PASS W/ CONDITIONS November 2, 2020 at 5:55 PM

0 violations

PASS W/ CONDITIONS August 14, 2019 at 3:12 PM

1 violation

590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Interior of the single door upright freezer located in the basement area with heavy frost build-up. Address and defrost to remove.

PASS March 15, 2019 at 2:39 PM

4 violations

03-3-501.16(A) - Cold Holding: Bean sprouts observed being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Cooked pork observed being stored on top of flip top cooler with a e...

FAIL March 8, 2019 at 7:19 PM

4 violations

03-3-501.16(A) - Cold Holding: Bean sprouts observed being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. Cooked pork observed being stored on top of flip top cooler with a e...

PASS November 15, 2018 at 4:37 PM

8 violations

06-3-501.13 - PHF's Properly Thawed: Frozen raw shrimp observed being left out at room temperature to defrost. Discontinue and ensure proper thawing methods are in place. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: O...

FAIL November 8, 2018 at 6:00 PM

8 violations

06-3-501.13 - PHF's Properly Thawed: Frozen raw shrimp observed being left out at room temperature to defrost. Discontinue and ensure proper thawing methods are in place. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: O...

PASS September 6, 2018 at 3:56 PM

1 violation

42-5-203.13 - Mop Sink not Provided: Mop sink in main kitchen are is located directly next to the 3 bay sink and is not enclosed. Establishment is to either completely enclose mop sink or relocate. As of 7/25/18 a splash guard in between the mop s...

FAIL July 24, 2018 at 2:15 PM

5 violations

05-4-302.12 - Food Thermometers Provided: No food thermometers available at the time of the inspection. Provide. | 15-4-202.16 - Non-Food Contact Surfaces: 3 Bay sink only has only a spray arm in order to fill all 3 compartments. Establishment is ...

FAIL July 18, 2018 at 2:15 PM

5 violations

05-4-302.12 - Food Thermometers Provided: No food thermometers available at hte time of the inspection. Provide. | 15-4-202.16 - Non-Food Contact Surfaces: 3 Bay sink onnly has only a spray arm in order to fill all 3 compartments. Establishment is...