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New Jumbo Seafood

Latest: PASS August 18, 2021

🍽️ Cuisine: Seafood

📍 Neighborhood: Leather District

🚇 Nearest Transit: Chinatown (Orange Line)

Address
5 HUDSON ST
Chinatown, MA 02111
Inspection History
58 inspections
23 failures
License
License #25316
Last inspected: August 18, 2021

Inspection History (50 most recent)

PASS August 18, 2021 at 6:21 PM
9 violations
590.002/2-401.11-C - Eating Drinking or Using Tobacco (C): Evidence of employees smoking in the main kitchen area. Discontinue all smoking in the restaurant and provide a designated area. | 590.002(C)/2-102.12-C - (A) Certified Food Protection M...
FAIL August 6, 2021 at 5:15 PM
9 violations
590.002/2-401.11-C - Eating Drinking or Using Tobacco (C): Evidence of employees smoking in the main kitchen area. Discontinue all smoking in the restaurant and provide a designated area. | 590.002(C)/2-102.12-C - (A) Certified Food Protection M...
PASS January 19, 2021 at 6:40 PM
10 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knife observed being stored in between wall and sink. Discontinue and ensure all knives are being stored in a clean and prortected manner. | 590.003/3-304.14-C - Wiping Cloths Use Lim...
FAIL January 4, 2021 at 6:35 PM
10 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knife observed being stored in between wall and sink. Discontinue and ensure all knives are being stored in a clean and prortected manner. | 590.003/3-304.14-C - Wiping Cloths Use Lim...
PASS August 12, 2020 at 3:36 PM
7 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No one on site with a current Food Safety Certification. Provide documentation of at least one full time employee who has been enrolled in some form of Food Safety Course for the r...
FAIL August 4, 2020 at 4:43 PM
7 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No one on site with a current Food Safety Certification. Provide documentation of at least one full time employee who has been enrolled in some form of Food Safety Course for the r...
PASS December 20, 2019 at 6:11 PM
0 violations
PASS September 6, 2019 at 4:46 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): wiping clothes stored on counter store in sanitizer at proper ppm's | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cold hold o...
FAIL August 29, 2019 at 5:50 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): wiping clothes stored on counter store in sanitizer at proper ppm's | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cold hold o...
PASS June 27, 2018 at 1:07 AM
5 violations
03-3-501.16(A) - Cold Holding: Cut veggies and bean sprouts on counter 50f ensure proper cold hold of 41f or below | 10-3-304.12 - Food Utensil Storage: Clevers stored between equipment store clean and dry | 15-4-202.16 - Non-Food Contact Surfa...
FAIL May 24, 2018 at 4:40 PM
5 violations
03-3-501.16(A) - Cold Holding: Cut veggies and bean sprouts on counter 50f ensure proper cold hold of 41f or below | 10-3-304.12 - Food Utensil Storage: Clevers stored between equipment store clean and dry | 15-4-202.16 - Non-Food Contact Surfa...
PASS July 26, 2017 at 3:23 PM
0 violations
PASS January 24, 2017 at 7:09 PM
2 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Vegetables being washed next to raw fish supply proper separation to avoid cross contamination | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: 1) Hood sticker expired...
FAIL January 3, 2017 at 6:59 PM
2 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Vegetables being washed next to raw fish supply proper separation to avoid cross contamination | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: 1) Hood sticker expired...
PASS July 20, 2016 at 3:19 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) shelving at prep table with soils and encrusments clean to remove 2) shelving and top of cold unit with grease build up clean to remove | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings...
FAIL July 12, 2016 at 6:02 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: 1) shelving at prep table with soils and encrusments clean to remove 2) shelving and top of cold unit with grease build up clean to remove | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings...
PASS March 30, 2016 at 4:13 PM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: 3 pounds of Garlic 30 pounds of Noodles in refrigerator @ 60f food products denatured at time of inspection witnessed by inspector and owner of establishment | 23-4-602.13 - Non-Food Contact Surfaces Clean...
FAIL March 29, 2016 at 5:12 PM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: 3 pounds of Garlic 30 pounds of Noodles in refrigerator @ 60f food products denatured at time of inspection witnessed by inspector and owner of establishment | 23-4-602.13 - Non-Food Contact Surfaces Clean...
PASS November 24, 2015 at 4:02 PM
4 violations
03-3-501.16(A) - Cold Holding: Eggs sitting out at 67F / Manager states they have been out since previous night. Voluntarily disposed of. / Ensure proper cold holding temperatures of 41F or below. | 29-5-201/02.11 - Installed and Maintained: Ste...
FAIL November 17, 2015 at 4:43 PM
4 violations
03-3-501.16(A) - Cold Holding: Eggs sitting out at 67F / Manager states they have been out since previous night. Voluntarily disposed of. / Ensure proper cold holding temperatures of 41F or below. | 29-5-201/02.11 - Installed and Maintained: Ste...
PASS January 13, 2015 at 4:49 PM
37 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled | 02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Eggs stored above ...
FAIL January 8, 2015 at 4:32 PM
37 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled | 02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Eggs stored above ...
PASS November 14, 2014 at 3:38 PM
17 violations
01-3-201.11 - Approved Source: All food must come from a licensed wholesaler. Provide documents/invoices for peking duck (invoices must be written in english). | 02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled Food co...
PASS W/ CONDITIONS October 31, 2014 at 7:18 PM
33 violations
01-3-201.11 - Approved Source: All food must come from a licensed wholesaler. Provide documents/invoices for peking duck (invoices must be written in english). | 02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled Food co...
FAIL October 29, 2014 at 4:23 PM
33 violations
01-3-201.11 - Approved Source: All food must come from a licensed wholesaler. Provide documents/invoices for peking duck (invoices must be written in english). | 02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled Food co...
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS W/ CONDITIONS April 29, 2013 at 6:17 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the following: The handles to the two-door undercounter refrigerator around the corner from the wait station / rice cooker station. The door and interior of the vegetable refrigeration unit. ...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS W/ CONDITIONS October 22, 2012 at 3:43 PM
2 violations
08-3-305-307.11 - Food Protection: In the basement walk-in refrigerator keep the vegetables crates / cases off the floor. Although all of the meat seafood and vegetables are cooked to temperatures above 165 F vegetables stored on the floor ar...
PASS W/ CONDITIONS April 20, 2012 at 4:32 PM
2 violations
06-3-501.13 - PHF's Properly Thawed: If commercially frozen duck and chicken products require thawing it should be completed under refrigeration overnight or under running water. The water was not running within the three-basin sink during ...
PASS December 9, 2011 at 4:57 PM
7 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost and repair door seal to walk in freezer. | 15-4-202.16 - Non-Food Contact Surfaces: Label food prep sink. | 17-4-204.112/.115 ...
FAIL November 30, 2011 at 7:07 PM
7 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost and repair door seal to walk in freezer. | 15-4-202.16 - Non-Food Contact Surfaces: Label food prep sink. | 17-4-204.112/.115 ...
PASS August 30, 2011 at 4:18 PM
12 violations
08-3-305-307.11 - Food Protection: Clean inside reach in refrigerators and cover all open food products. | 14-4-202.11 - Food Contact Surfaces Design: Clean and refinish rusted shelving + wall in walk in. | 15-4-202.16 - Non-Food Contact Surfaces:...
FAIL August 22, 2011 at 3:53 PM
12 violations
08-3-305-307.11 - Food Protection: Clean inside reach in refrigerators and cover all open food products. | 14-4-202.11 - Food Contact Surfaces Design: Clean and refinish rusted shelving + wall in walk in. | 15-4-202.16 - Non-Food Contact Surfaces:...
PASS March 18, 2011 at 2:50 PM
10 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Basement -walk indo not store raw products with ready to eat foods. | 08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfac...
FAIL March 10, 2011 at 5:17 PM
10 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Basement -walk indo not store raw products with ready to eat foods. | 08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfac...
PASS November 29, 2010 at 5:25 PM
9 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Separate chicken from other foods and raw from ready to eat foods | 15-4-202.16 - Non-Food Contact Surfaces: Basement-defrost freezers. | 17-4-204.112/.115 - Equipment Thermomete...
FAIL November 19, 2010 at 6:50 PM
9 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Separate chicken from other foods and raw from ready to eat foods | 15-4-202.16 - Non-Food Contact Surfaces: Basement-defrost freezers. | 17-4-204.112/.115 - Equipment Thermomete...
PASS September 9, 2010 at 6:07 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Basement -defrost freezers. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 22-4-601/602.11 - Food Contact Surfaces Clean: Basement-clean interior of walk in refrigerator....
FAIL August 30, 2010 at 4:17 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Basement -defrost freezers. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 22-4-601/602.11 - Food Contact Surfaces Clean: Basement-clean interior of walk in refrigerator....
PASS April 7, 2010 at 2:58 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean to remove fire smoke damage coming from neighboring building.
PASS W/ CONDITIONS April 5, 2010 at 10:47 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean to remove fire smoke damage coming from neighboring building.
PASS March 22, 2010 at 6:01 PM
8 violations
06-3-501.13 - PHF's Properly Thawed: Provide proper thawing of frozen foods. | 15-4-202.16 - Non-Food Contact Surfaces: Remove all tin foil from equipment. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 23-...
FAIL March 9, 2010 at 6:47 PM
8 violations
06-3-501.13 - PHF's Properly Thawed: Provide proper thawing of frozen foods. | 15-4-202.16 - Non-Food Contact Surfaces: Remove all tin foil from equipment. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 23-...
PASS December 16, 2009 at 4:37 PM
9 violations
08-3-305-307.11 - Food Protection: cover all fords Stored in Coolers | 14-4-202.11 - Food Contact Surfaces Design: Replace chipped china. Remer all defective equipment. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: check high ...
FAIL December 9, 2009 at 5:49 PM
9 violations
08-3-305-307.11 - Food Protection: cover all fords Stored in Coolers | 14-4-202.11 - Food Contact Surfaces Design: Replace chipped china. Remer all defective equipment. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: check high ...
PASS September 8, 2009 at 3:13 PM
5 violations
01-3-602.11 B2 - Labeling of Ingredients: CAN NOT USE THE M.S.G.container for storage of any product or items other than M.S.G. | 03-3-501.16(A) - Cold Holding: AT TIME OF INSPECTION found beef at room temp not in refridge-Store beef in the coole...
FAIL August 26, 2009 at 3:45 PM
5 violations
01-3-602.11 B2 - Labeling of Ingredients: CAN NOT USE THE M.S.G.container for storage of any product or items other than M.S.G. | 03-3-501.16(A) - Cold Holding: AT TIME OF INSPECTION found beef at room temp not in refridge-Store beef in the coole...
PASS March 27, 2009 at 6:38 PM
14 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-305-307.11 - Food Protection: Remove all cans from reach-ins.Remove broken glass in clock stored above rice unit. | 10-3-304.12 - Food Utensil Storage: | 14-4-202.11 - Food Contact Surface...
FAIL March 20, 2009 at 4:16 PM
14 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-305-307.11 - Food Protection: Remove all cans from reach-ins.Remove broken glass in clock stored above rice unit. | 10-3-304.12 - Food Utensil Storage: | 14-4-202.11 - Food Contact Surface...
Data sourced directly from Boston Inspectional Services Department