Pauli's
Latest: PASS
July 22, 2025
Address
65 SALEM ST
North End, MA 02113
Inspection History
54 inspections
21 failures
License
License #74064
Last inspected: July 22, 2025
Inspection History (50 most recent)
PASS
July 22, 2025
at 5:33 PM
2 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Trash barrels stored in the alleyway need to be cleaned and maintained on a regular basis as stated per the contract the restaurant signed with the city of boston - Address immediately...
FAIL
July 15, 2025
at 4:41 PM
2 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Trash barrels stored in the alleyway need to be cleaned and maintained on a regular basis as stated per the contract the restaurant signed with the city of boston - Address immediately...
PASS
January 8, 2025
at 7:07 PM
0 violations
PASS
June 25, 2024
at 3:05 PM
1 violation
590.005/5-501.19-C - Storage Areas Redeeming Machines Receptacles and Waste Handling Units Location (C): The current location of the restaurants grease containers [ being stored across the street from the restaurant on the sidewalk of Morton St...
PASS W/ CONDITIONS
June 18, 2024
at 2:37 PM
1 violation
590.005/5-501.19-C - Storage Areas Redeeming Machines Receptacles and Waste Handling Units Location (C): The current location of the restaurants grease containers [ being stored across the street from the restaurant on the sidewalk of Morton St...
FAIL
June 10, 2024
at 7:27 PM
1 violation
590.005/5-501.19-C - Storage Areas Redeeming Machines Receptacles and Waste Handling Units Location (C): The current location of the restaurants grease containers [ being stored across the street from the restaurant on the sidewalk of Morton St...
PASS
June 4, 2024
at 12:28 PM
2 violations
590.005/5-501.115-C - Maintaining Refuse Areas and Enclosures (C): Debris and cardboard and other equipment in the trash area clean to removeand maintain a sanitary condition for this area. Ensure proper labels on your barrels | 590.006/6-501.11...
FAIL
May 3, 2024
at 6:28 PM
2 violations
590.005/5-501.115-C - Maintaining Refuse Areas and Enclosures (C): Debris and cardboard and other equipment in the trash area clean to removeand maintain a sanitary condition for this area. Ensure proper labels on your barrels | 590.006/6-501.11...
FAIL
April 29, 2024
at 5:08 PM
2 violations
590.005/5-501.115-C - Maintaining Refuse Areas and Enclosures (C): Debris and cardboard and other equipment in the trash area clean to removeand maintain a sanitary condition for this area. Ensure proper labels on your barrels | 590.006/6-501.11...
PASS W/ CONDITIONS
January 24, 2024
at 5:21 PM
3 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): All food handlers shall wear a proper hair restraint when working preparing foods | 590.003/3-601.11-C - Standards of Identity (C): All foods / baked goods cooked in house - wrapper and ma...
PASS
August 1, 2023
at 3:09 PM
1 violation
590.006/6-201.12-C - Floors Walls and Ceilings Utility Lines (C): Hood baffles with grease and dusts build up clean to remove
FAIL
July 24, 2023
at 3:50 PM
1 violation
590.006/6-201.12-C - Floors Walls and Ceilings Utility Lines (C): Hood baffles with grease and dusts build up clean to remove
PASS
March 23, 2023
at 4:54 PM
0 violations
PASS
September 21, 2022
at 6:16 PM
1 violation
590.005/5-501.15-C - Outside Receptacles (C): 4 Grease Barrels in alley leaking and tops not secure ensure closure of barrels or replace all with new grease barrels
FAIL
September 2, 2022
at 4:29 PM
1 violation
590.005/5-501.15-C - Outside Receptacles (C): 4 Grease Barrels in alley leaking and tops not secure ensure closure of barrels or replace all with new grease barrels
PASS
June 29, 2022
at 3:50 PM
0 violations
PASS
January 25, 2022
at 7:08 PM
0 violations
PASS
December 15, 2021
at 4:23 PM
0 violations
PASS
July 12, 2021
at 6:55 PM
0 violations
PASS
March 19, 2021
at 6:52 PM
1 violation
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Several TCS foods without datemarking. Provide proper date marking as explained during inspection.
FAIL
March 12, 2021
at 4:18 PM
1 violation
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): Several TCS foods without datemarking. Provide proper date marking as explained during inspection.
PASS
November 5, 2020
at 8:33 PM
0 violations
PASS
March 24, 2020
at 6:49 PM
6 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several boxes of frozen food store directly on the floor . Remove | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): S...
FAIL
March 17, 2020
at 6:46 PM
6 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several boxes of frozen food store directly on the floor . Remove | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): S...
PASS
December 17, 2019
at 4:50 PM
1 violation
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): There is no vomitt cleanup kit or procedure. Provide kit and procedure.
FAIL
December 9, 2019
at 5:01 PM
1 violation
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): There is no vomitt cleanup kit or procedure. Provide kit and procedure.
PASS
May 10, 2019
at 6:35 PM
0 violations
PASS
April 22, 2019
at 3:24 PM
1 violation
08-3-305-307.11 - Food Protection: There is a pipe in the walk-in cooler that looks like a waste line. Cover the line to protect food from contamination. 12/3/18 The manager moved the food so it is no longer stored under the waste lines but th...
FAIL
December 3, 2018
at 6:09 PM
1 violation
08-3-305-307.11 - Food Protection: There is a pipe in the walk-in cooler that looks like a waste line. Cover the line to protect food from contamination. 12/3/18 The manager moved the food so it is no longer stored under the waste lines but th...
FAIL
October 18, 2018
at 1:16 PM
1 violation
08-3-305-307.11 - Food Protection: There is a pipe in the walk-in cooler that looks like a waste line. Cover the line to protect food from contamination.
FAIL
October 16, 2018
at 6:28 PM
1 violation
08-3-305-307.11 - Food Protection: There is a pipe in the walk-in cooler that looks like a waste line. Cover the line to protect food from contamination.
PASS
April 30, 2018
at 3:59 PM
0 violations
PASS
December 19, 2017
at 4:19 PM
0 violations
PASS
February 23, 2017
at 2:43 PM
0 violations
PASS W/ CONDITIONS
May 18, 2016
at 2:59 PM
2 violations
08-3-305-307.11 - Food Protection: Containers and bags of food stored on floor / Elevate at least 6" | 10-3-304.12 - Food Utensil Storage: Knives stored in between equipment / Discontinue and properly store.
PASS
September 21, 2015
at 5:29 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the product | 06-3-501.13 - PHF's Properly Thawed: Thawing out shaved steak at room temperature - thaw as discussed | 08-3-305-307.11 - Foo...
FAIL
September 14, 2015
at 5:36 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the product | 06-3-501.13 - PHF's Properly Thawed: Thawing out shaved steak at room temperature - thaw as discussed | 08-3-305-307.11 - Foo...
PASS
March 27, 2015
at 5:46 PM
9 violations
05-4-302.12 - Food Thermometers Provided: Provide | 06-3-501.13 - PHF's Properly Thawed: Thawing out shrimp in stagnant water - keep water slowly flowing during thawing process | 10-3-304.12 - Food Utensil Storage: Inuse spatula being stored...
FAIL
March 20, 2015
at 4:55 PM
9 violations
05-4-302.12 - Food Thermometers Provided: Provide | 06-3-501.13 - PHF's Properly Thawed: Thawing out shrimp in stagnant water - keep water slowly flowing during thawing process | 10-3-304.12 - Food Utensil Storage: Inuse spatula being stored...
PASS
September 9, 2014
at 3:31 PM
5 violations
08-3-305-307.11 - Food Protection: Elevate all foods off the floor at least six inches during storage - cover all exposed foods that are being stored for an extended periods of time in the walk-in unit | 15-4-202.16 - Non-Food Contact Surfaces: R...
FAIL
September 3, 2014
at 3:13 PM
5 violations
08-3-305-307.11 - Food Protection: Elevate all foods off the floor at least six inches during storage - cover all exposed foods that are being stored for an extended periods of time in the walk-in unit | 15-4-202.16 - Non-Food Contact Surfaces: R...
PASS
March 3, 2014
at 8:04 PM
7 violations
01-3-602.11 B2 - Labeling of Ingredients: No labels on packaged foods -provide | 06-3-501.13 - PHF's Properly Thawed: thawing out raw beef on the basement floor | 08-3-305-307.11 - Food Protection: Elevate all foods - cover all foods in the f...
FAIL
February 24, 2014
at 7:31 PM
7 violations
01-3-602.11 B2 - Labeling of Ingredients: No labels on packaged foods -provide | 06-3-501.13 - PHF's Properly Thawed: thawing out raw beef on the basement floor | 08-3-305-307.11 - Food Protection: Elevate all foods - cover all foods in the f...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
March 29, 2013
at 2:56 PM
5 violations
05-4-302.12 - Food Thermometers Provided: Provide food thermometer. | 09-3-301.11(C) - Handling of Food & Ice: Provide scoops with handles fn any bulk food Container. | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers w...
FAIL
March 21, 2013
at 2:07 PM
5 violations
05-4-302.12 - Food Thermometers Provided: Provide food thermometer. | 09-3-301.11(C) - Handling of Food & Ice: Provide scoops with handles fn any bulk food Container. | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers w...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
November 9, 2012
at 4:47 PM
7 violations
08-3-305-307.11 - Food Protection: Cover any open prepared foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Basement -Seal bare wood shelving. | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers for reach is wh...
FAIL
October 30, 2012
at 2:07 PM
7 violations
08-3-305-307.11 - Food Protection: Cover any open prepared foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Basement -Seal bare wood shelving. | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers for reach is wh...
PASS
May 31, 2012
at 3:01 PM
7 violations
17-4-302.14 - Test Kit Provided: Provide chlorine test kit | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all wiping cloths in sanitizer. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean can opener. | 24-4-904.11AB - Improper Storage o...