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Street Food Revolution

Latest: PASS June 3, 2021

📍 Neighborhood: Allston

🚇 Nearest Transit: Beaconsfield (Green Line)

Address
48 HARVARD AV
Allston, MA 02134
Inspection History
16 inspections
8 failures
License
License #156567
Last inspected: June 3, 2021

Inspection History (16 most recent)

PASS June 3, 2021 at 7:28 PM
7 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all wiping cloths in a sanitizing solution when not in use. | 590.004/4-501.12-C - Cutting Surfaces (C): resurface or replace heavily scoured and stained yellow cutting board stored in t...
FAIL May 27, 2021 at 4:32 PM
7 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all wiping cloths in a sanitizing solution when not in use. | 590.004/4-501.12-C - Cutting Surfaces (C): resurface or replace heavily scoured and stained yellow cutting board stored in t...
PASS W/ CONDITIONS February 3, 2021 at 6:04 PM
9 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): 2 employees not wearing masks while working in the kitchen. PIC should be enforcing the state mandated covid-19 operation guidelines for restaurants specific to mask wearing requireme...
FAIL January 26, 2021 at 4:48 PM
9 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): 2 employees not wearing masks while working in the kitchen. PIC should be enforcing the state mandated covid-19 operation guidelines for restaurants specific to mask wearing requireme...
PASS September 30, 2020 at 7:19 PM
4 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): remove tin foil from pipes behind the cooking line | 590.004/4-501.12-C - Cutting Surfaces (C): replace 2 heavily worn and stained cutting boards to the cold units on the cookin...
FAIL September 24, 2020 at 6:55 PM
4 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): remove tin foil from pipes behind the cooking line | 590.004/4-501.12-C - Cutting Surfaces (C): replace 2 heavily worn and stained cutting boards to the cold units on the cookin...
PASS March 25, 2020 at 3:46 PM
2 violations
590.005/5-204.11-PF - Handwashing Sinks-Location and Placement (Pf): Hand sink in kitchen is blocked with items on floor in front. Remove items and keep hand sink accessable | 590.006/6-301.12-PF - Hand Drying Provision (Pf): Provide paper towels ...
FAIL March 18, 2020 at 5:30 PM
2 violations
590.005/5-204.11-PF - Handwashing Sinks-Location and Placement (Pf): Hand sink in kitchen is blocked with items on floor in front. Remove items and keep hand sink accessable | 590.006/6-301.12-PF - Hand Drying Provision (Pf): Provide paper towels ...
PASS June 7, 2019 at 6:33 PM
10 violations
08-3-305-307.11 - Food Protection: Observed pork and chicken meat placed in the same tray in plastic bags inside the walk-in unit. Separate properly. Observed flour plased in plustic container with a tray over it. Ensure that a proper commerci...
FAIL May 29, 2019 at 3:42 PM
10 violations
08-3-305-307.11 - Food Protection: Observed pork and chicken meat placed in the same tray in plastic bags inside the walk-in unit. Separate properly. Observed flour plased in plustic container with a tray over it. Ensure that a proper commerci...
PASS May 23, 2018 at 4:49 PM
13 violations
03-3-501.16(A) - Cold Holding: Sandwich Unit Cooking Line- Several containers of food left on the upper side above other containers-Fish cakes 55F Meatballs 57F Fried Pork 51F. PIC states they have been out for an hour and placed them inside ...
FAIL May 15, 2018 at 5:37 PM
13 violations
03-3-501.16(A) - Cold Holding: Sandwich Unit Cooking Line- Several containers of food left on the upper side above other containers-Fish cakes 55F Meatballs 57F Fried Pork 51F. PIC states they have been out for an hour and placed them inside ...
PASS January 20, 2017 at 6:29 PM
13 violations
08-3-305-307.11 - Food Protection: remove all plastic bowls from the bulk food containers. Uase a scoop with a handle for dispensing bulk foods. At the service area keep all supplies 6 inches off the floor. | 15-4-202.16 - Non-Food Contact Surfac...
FAIL January 5, 2017 at 4:17 PM
13 violations
08-3-305-307.11 - Food Protection: remove all plastic bowls from the bulk food containers. Uase a scoop with a handle for dispensing bulk foods. At the service area keep all supplies 6 inches off the floor. | 15-4-202.16 - Non-Food Contact Surfac...
PASS March 7, 2016 at 5:02 PM
4 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: `provide hand soap and papaer towels for all hand sinks in the kitchen. | 36-6-201.11 - Floors Designed Constructed Installed: repair floor in the prep room in the basement. | 37-6-201.11 -...
FAIL March 4, 2016 at 3:39 PM
4 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: `provide hand soap and papaer towels for all hand sinks in the kitchen. | 36-6-201.11 - Floors Designed Constructed Installed: repair floor in the prep room in the basement. | 37-6-201.11 -...
Data sourced directly from Boston Inspectional Services Department