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Street Food Revolution

FAIL

Thursday, May 27, 2021 at 4:32 PM

Address
48 HARVARD AV
Allston, MA 02134
Category
FS
Violations
7 total
⚠ 1 major
Facility History
16 inspections
8 failures

Violations Cited

⚠ MAJOR 590.006/6-301.12-PF

Hand Drying Provision (Pf)

Hand sink on tHe hot line has no paper towels. Provide paper towels. PIC provided paper towels.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.003/3-304.14-C

Wiping Cloths Use Limitation (C)

Keep all wiping cloths in a sanitizing solution when not in use.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.004/4-501.12-C

Cutting Surfaces (C)

resurface or replace heavily scoured and stained yellow cutting board stored in the kitchen. Cutting board was discarded by the PIC.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

dish racks have heavy buildup of soils and food encrustments. Clean or replace the racks.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

Remove grease buildup on hood above hot line. Also remove grease buildup from the exterior of the ansul system pipes. Clean walls around the hand sink on the hot line and at the dishroom. Remove buildup of food encrustments and soils. Clean interior of the light shield covers to the light fixures on the kitchen ceiling. Repair damaged floor tiles to the floor surface in the dishroom. Floor tiles are seperating from the floor surface. Remove water buildup on basement floor. Clean the floor of the basement walk in cooler.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.11-C

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

drainage sink in basement is leaking. Refrigeration condensation water is leaking on the floor as a result. Repair the sink.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.114-C

Maintaining Premises Unnecessary Items and Litter (C)

remove all unecessary items stored in the basement.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department