TASCA RESTAURANT

PASS October 10, 2018 at 5:27 PM

10 violations

03-3-501.16(A) - Cold Holding: Observed sauages (65F) hanging on pipes at room temperature (lower level). PIC stated that they had been there from last night. PIC stated that he will take them home for personal use and will not sell them at the ...

FAIL October 3, 2018 at 9:46 PM

10 violations

03-3-501.16(A) - Cold Holding: Observed sauages (65F) hanging on pipes at room temperature (lower level). PIC stated that they had been there from last night. PIC stated that he will take them home for personal use and will not sell them at the ...

PASS July 26, 2017 at 3:28 PM

19 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: lower walk in/properly store all raw chicken below ready to eat foods | 08-3-305-307.11 - Food Protection: discontinue silverware wrap in basement lower walk in/cover all foods in...

FAIL July 18, 2017 at 8:04 PM

19 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: lower walk in/properly store all raw chicken below ready to eat foods | 08-3-305-307.11 - Food Protection: discontinue silverware wrap in basement lower walk in/cover all foods in...

PASS September 24, 2016 at 4:41 PM

18 violations

03-3-501.16(A) - Cold Holding: Cooked sausages 86F on a rolling rack for 90 min.Discontinue.Maintain proper cooling procedures to cool and hold all cold products 41F or below | 08-3-305-307.11 - Food Protection: Observed canned products stored in ...

PASS W/ CONDITIONS September 22, 2016 at 9:58 PM

18 violations

03-3-501.16(A) - Cold Holding: Cooked sausages 86F on a rolling rack for 90 min.Discontinue.Maintain proper cooling procedures to cool and hold all cold products 41F or below | 08-3-305-307.11 - Food Protection: Observed canned products stored in ...

PASS W/ CONDITIONS March 4, 2016 at 7:14 PM

2 violations

15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from white freezer in the basement. | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: clean hood filters on hood above cooking line.

PASS October 16, 2015 at 6:18 PM

9 violations

08-3-305-307.11 - Food Protection: Provide proper storage of all opened bulk food containers int he basmeent. Keep bulk foods in a covered and if needed labeled container. | 15-4-202.16 - Non-Food Contact Surfaces: Remove ice buildup from the int...

FAIL September 29, 2015 at 8:24 PM

9 violations

08-3-305-307.11 - Food Protection: Provide proper storage of all opened bulk food containers int he basmeent. Keep bulk foods in a covered and if needed labeled container. | 15-4-202.16 - Non-Food Contact Surfaces: Remove ice buildup from the int...

PASS October 17, 2014 at 5:21 PM

9 violations

15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from all freezer that have excessive ice buildup inside. Repair inside of coffin style freezer doors. Ensure that no paices of door are loose and hanging over food supplies. Remove heavil...

FAIL October 3, 2014 at 11:41 PM

9 violations

15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from all freezer that have excessive ice buildup inside. Repair inside of coffin style freezer doors. Ensure that no paices of door are loose and hanging over food supplies. Remove heavil...

PASS W/ CONDITIONS December 30, 2013 at 5:00 AM

0 violations

PASS W/ CONDITIONS January 16, 2013 at 7:22 PM

15 violations

01-3-202.18 - Shellstock ID: Shell stock tags not available at the time of the inspection. Provide all shellstock tags for a minimum of up to 90 days. | 03-3-501.16(A) - Cold Holding: Raw calamari inside of single door cooler with an elevated temp...

FAIL January 8, 2013 at 7:48 PM

15 violations

01-3-202.18 - Shellstock ID: Shell stock tags not available at the time of the inspection. Provide all shellstock tags for a minimum of up to 90 days. | 03-3-501.16(A) - Cold Holding: Raw calamari inside of single door cooler with an elevated temp...

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS April 20, 2012 at 6:11 PM

9 violations

08-3-305-307.11 - Food Protection: Containers of seafood stored on ground of walk-in cooler. Discontinue and store elevated at least 6 inches off the ground. | 15-4-202.16 - Non-Food Contact Surfaces: 4 Door silver cooler with an elevated temperat...

FAIL April 17, 2012 at 5:52 PM

15 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Sauce bottles not labled. Provide. | 03-3-501.16(A) - Cold Holding: Cooked duck and potatoes in 3 door cold holding unit at 55F. PIC stated it had been cooked from the previous night. Ensure all po...

FAIL April 10, 2012 at 6:17 PM

15 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Sauce bottles not labled. Provide. | 03-3-501.16(A) - Cold Holding: Coked duck and potatoes in 3 door cold holding unit at 55F. PIC stated it had been cooked from the previous night. Ensure all pot...

PASS October 1, 2009 at 6:28 PM

9 violations

03-3-501.16 - Hot Holding: Multiple food products stored without a heatsource at 100-110F.(Pork beef potato etc.).Insufficient means of hotholding.Provide additional equipment. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: ...

FAIL September 25, 2009 at 12:51 AM

9 violations

03-3-501.16 - Hot Holding: Multiple food products stored without a heatsource at 100-110F.(Pork beef potato etc.).Insufficient means of hotholding.Provide additional equipment. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: ...