W Boston Banquets Main Kitchen

PASS June 18, 2025 at 4:08 PM

2 violations

590.004/4-501.112-PF - Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf): High temperature dish machine washing at 120F rinsing at 125F at plate. Service machine as needed to ensure wash 150F rinse 180F. Sanitize all equ...

FAIL June 11, 2025 at 3:56 PM

2 violations

590.004/4-501.112-PF - Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf): High temperature dish machine washing at 120F rinsing at 125F at plate. Service machine as needed to ensure wash 150F rinse 180F. Sanitize all equ...

PASS December 9, 2024 at 3:33 PM

2 violations

590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Cardboard lining floor under soda bibb rack. Discard cardboard to avoid attracting pests. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Ceiling with dust build-up around vents. Soils and de...

FAIL December 2, 2024 at 4:27 PM

2 violations

590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Cardboard lining floor under soda bibb rack. Discard cardboard to avoid attracting pests. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Ceiling with dust build-up around vents. Soils and de...

PASS June 6, 2024 at 3:28 PM

5 violations

590.003/3-501.13-C - Thawing (C): reduced oxygen packaged tuna thawed in refrigerator. PIerce or remove package prior to thawing per package directions. | 590.004/4-501.114-PF - Manual and Mechanical Warewashing Equipment Chemical Sanitization-T...

FAIL May 30, 2024 at 3:56 PM

5 violations

590.003/3-501.13-C - Thawing (C): reduced oxygen packaged tuna thawed in refrigerator. PIerce or remove package prior to thawing per package directions. | 590.004/4-501.114-PF - Manual and Mechanical Warewashing Equipment Chemical Sanitization-T...

PASS W/ CONDITIONS September 18, 2023 at 3:32 PM

1 violation

590.004/4-501.12-C - Cutting Surfaces (C): Multiple heavily worn cutting boards- Replace

PASS W/ CONDITIONS April 28, 2023 at 2:24 PM

1 violation

590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): High temperature dishwasher located in the BanquetKitchen is not properly fuctioning and has been taken out of servce. Establishment is using the high temperature machine on the...

FAIL March 3, 2023 at 3:29 PM

3 violations

590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): High temperature dishwasher located in the BanquetKitchen is not properly fuctioning and has been taken out of servce. Establishment is using the high temperature machine on the...

FAIL February 23, 2023 at 4:35 PM

3 violations

590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): High temperature dishwasher located in the BanquetKitchen is not properly fuctioning and has been taken out of servce. Establishment is using the high temperature machine on the...

PASS October 12, 2022 at 6:36 PM

1 violation

590.004/4-501.112-PF - Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf): High temperature dish machine with a rinse temperature of 131F after running numerous times Discontinue use and properly repair 3 bay sink with quat...

FAIL October 4, 2022 at 6:58 PM

3 violations

590.002/2-301.14-P - When to Wash (P): At the start of the inspection the handwash sink with noted as dry During the inspection an employee from the kitchen left and returned to the kitchen multiple times and changed tasks with washing hands prior...

FAIL September 26, 2022 at 3:45 PM

3 violations

590.002/2-301.14-P - When to Wash (P): At the start of the inspection the handwash sink with noted as dry During the inspection an employee from the kitchen left and returned to the kitchen multiple times and changed tasks with washing hands prior...

PASS March 21, 2022 at 6:41 PM

4 violations

590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Beverages stored directly on the floor in storage closet- Store a minimum of 6" off of the floor | 590.004/4-501.116-PF - Warewashing Equipment Determining Che...

FAIL March 14, 2022 at 3:38 PM

4 violations

590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Beverages stored directly on the floor in storage closet- Store a minimum of 6" off of the floor | 590.004/4-501.116-PF - Warewashing Equipment Determining Che...

PASS December 27, 2021 at 6:29 PM

2 violations

590.006/6-301.11-PF - Handwashing Cleanser Availability (Pf): No soap at cookline handsink. COS. | 590.006/6-301.12-PF - Hand Drying Provision (Pf): Cookline handsink no paper towels. COS. Handwashing practices satisfactory.

FAIL December 20, 2021 at 3:14 PM

2 violations

590.006/6-301.11-PF - Handwashing Cleanser Availability (Pf): No soap at cookline handsink. COS. | 590.006/6-301.12-PF - Hand Drying Provision (Pf): Cookline handsink no paper towels. COS. Handwashing practices satisfactory.

PASS W/ CONDITIONS July 9, 2021 at 5:41 PM

1 violation

590.006/6-501.11-C - Repairing-Premises Structures Attachments and Fixtures-Methods (C): Walkin freezer inoperable. Repair. Ample alternative equipment on site to maintain product temperatures. TCS foods relocated to other units operating at fr...

PASS W/ CONDITIONS January 15, 2021 at 4:03 PM

0 violations

PASS February 12, 2020 at 5:07 PM

4 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): In use wiping cloths not sored in a sanitizing solution | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean exterior of bulk food container - Kitchen | 590.006/6-201.11-C - Floors Wal...

FAIL January 24, 2020 at 4:20 PM

4 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): In use wiping cloths not sored in a sanitizing solution | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean exterior of bulk food container - Kitchen | 590.006/6-201.11-C - Floors Wal...