Wingit

PASS W/ CONDITIONS December 14, 2021 at 4:28 PM

8 violations

590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC must properly train staff in wash/rinse/sanitizing procedures. Staff unable to properly demonstrate at the time of the inspection | 590.003/3-501.13-C - Thawing (C): Frozen product...

FAIL December 7, 2021 at 5:21 PM

8 violations

590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC must properly train staff in wash/rinse/sanitizing procedures. Staff unable to properly demonstrate at the time of the inspection | 590.003/3-501.13-C - Thawing (C): Frozen product...

PASS June 9, 2021 at 7:19 PM

7 violations

590.002/2-401.11-C - Eating Drinking or Using Tobacco (C): personal drinks stored in kitchn with no covers. Keep all personal drinks covered. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing soluti...

FAIL June 2, 2021 at 6:46 PM

7 violations

590.002/2-401.11-C - Eating Drinking or Using Tobacco (C): personal drinks stored in kitchn with no covers. Keep all personal drinks covered. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing soluti...

PASS W/ CONDITIONS February 9, 2021 at 8:49 PM

5 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing soution. | 590.004/4-501.12-C - Cutting Surfaces (C): cutting boards ont he cold units are scoured and stained. Resurface or replace worn scoured and ...

FAIL January 28, 2021 at 8:41 PM

5 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing soution. | 590.004/4-501.12-C - Cutting Surfaces (C): cutting boards ont he cold units are scoured and stained. Resurface or replace worn scoured and ...

PASS October 13, 2020 at 7:11 PM

8 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the walk in cooler keep all food items...

FAIL October 6, 2020 at 7:02 PM

8 violations

590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the walk in cooler keep all food items...

PASS February 26, 2020 at 5:23 PM

7 violations

590.003/3-101.11-P - Safe Unadulterated and Honestly Presented (P): Food establishment has a strong smoke odor due to fire last night. Ensure that all open food items in contact with smoke are identied and separated. | 590.004/4-301.14-C - Ventil...

PASS W/ CONDITIONS January 29, 2020 at 5:13 PM

7 violations

590.003/3-101.11-P - Safe Unadulterated and Honestly Presented (P): Food establishment has a strong smoke odor due to fire last night. Ensure that all open food items in contact with smoke are identied and separated. | 590.004/4-301.14-C - Ventil...

PASS September 3, 2019 at 6:22 PM

5 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No CFPM certificate posted or available at this time. Provide. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored wet/soiled on counters. Store properly...

FAIL August 27, 2019 at 4:54 PM

5 violations

590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No CFPM certificate posted or available at this time. Provide. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored wet/soiled on counters. Store properly...

PASS W/ CONDITIONS October 19, 2018 at 4:10 PM

13 violations

03-3-501.16(A) - Cold Holding: Cooke chicken wings observed held at counter 60F for 30-60 min per PIC.Maintain cold holding 41F or below. PIC to remove to refrigeration to cool/hold 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cr...

FAIL October 17, 2018 at 6:48 PM

13 violations

03-3-501.16(A) - Cold Holding: Cooke chicken wings observed held at counter 60F for 30-60 min per PIC.Maintain cold holding 41F or below. PIC to remove to refrigeration to cool/hold 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cr...

FAIL October 11, 2018 at 5:51 PM

12 violations

03-3-501.16(A) - Cold Holding: Cooke chicken wings observed held at counter 60F for 30-60 min per PIC.Maintain cold holding 41F or below. PIC to remove to refrigeration to cool/hold 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cr...

PASS February 2, 2018 at 3:49 PM

4 violations

32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Hand washing sink at the prep area without proper signage. Hand washing sink at the warewashing area without paper towel soap and signage. Provide. | 32-6-501.11-.12/6-202.14 - Toilet Enc...

FAIL January 31, 2018 at 4:28 PM

4 violations

32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Hand washing sink at the prep area without proper signage. Hand washing sink at the warewashing area without paper towel soap and signage. Provide. | 32-6-501.11-.12/6-202.14 - Toilet Enc...