Winsor DimSum Cafe

Latest: PASS August 25, 2025

🍽️ Cuisine: Cafe

📍 Neighborhood: Leather District

🚇 Nearest Transit: Chinatown (Orange Line)

Address
10 TYLER ST
Chinatown, MA 02111
Inspection History
54 inspections
24 failures
License
License #28784
Last inspected: August 25, 2025

Inspection History (50 most recent)

PASS August 25, 2025 at 3:29 PM
3 violations
590.005/5-501.15-C - Outside Receptacles (C): Grease container observed with build up and debris. Clean to remove. | 590.006/6-501.114-C - Maintaining Premises Unnecessary Items and Litter (C): Back alley has debris and excess trash in alleyway....
FAIL August 15, 2025 at 2:36 PM
3 violations
590.005/5-501.15-C - Outside Receptacles (C): Grease container observed with build up and debris. Clean to remove. | 590.006/6-501.114-C - Maintaining Premises Unnecessary Items and Litter (C): Back alley has debris and excess trash in alleyway....
PASS March 17, 2025 at 6:32 PM
7 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Food product observed stored on floor in prep area. Elevate to prevent potential contamination. | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Sa...
FAIL March 10, 2025 at 2:50 PM
7 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Food product observed stored on floor in prep area. Elevate to prevent potential contamination. | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Sa...
PASS October 21, 2024 at 5:40 PM
1 violation
590.006/6-501.111-PF - Controlling Pests (Pf): Live roach observed on sink in kitchen. Provide updated pest reports.
FAIL October 2, 2024 at 4:03 PM
8 violations
590.004/4-501.12-C - Cutting Surfaces (C): Soiled cutting board in kitchen. Discard. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Ice machine in basement has soils. Clean to remove. |...
FAIL September 25, 2024 at 2:51 PM
8 violations
590.004/4-501.12-C - Cutting Surfaces (C): Soiled cutting board in kitchen. Discard. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Ice machine in basement has soils. Clean to remove. |...
PASS January 25, 2024 at 7:46 PM
9 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Employees on production line observed without hair restraints. Provide. | 590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Multiple containers o...
FAIL January 18, 2024 at 7:26 PM
9 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Employees on production line observed without hair restraints. Provide. | 590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Multiple containers o...
PASS W/ CONDITIONS September 27, 2023 at 2:35 PM
2 violations
590.006/6-202.15-C - Outer Openings Protected (C): Screen on back door not attached to frame. Repair as needed to prevent pests from entering | 590.006/6-501.112-C - Removing Dead or Trapped Birds Insects Rodents and other Pest (C): Dead rodent...
PASS April 12, 2023 at 2:21 PM
3 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Soils debris and moisture under dish machine and fryer. Clean and dry areas to avoid attracting pests. | 590.006/6-501.111-PF - Controlling Pests (Pf): Live cockroaches observed in dishmachine a...
FAIL April 5, 2023 at 2:50 PM
3 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Soils debris and moisture under dish machine and fryer. Clean and dry areas to avoid attracting pests. | 590.006/6-501.111-PF - Controlling Pests (Pf): Live cockroaches observed in dishmachine a...
PASS October 11, 2022 at 3:20 PM
5 violations
590.003/3-501.14-P - Cooling (P): Congee in plastic container at 100F after 2 hours. Silken tofu in covered pot at 105F after 2 hours. Congee and tofu discarded. Retrain staff to cool congee and tofu to 70F within 2 hours then down to 41F in 4 mo...
FAIL October 3, 2022 at 5:59 PM
5 violations
590.003/3-501.14-P - Cooling (P): Congee in plastic container at 100F after 2 hours. Silken tofu in covered pot at 105F after 2 hours. Congee and tofu discarded. Retrain staff to cool congee and tofu to 70F within 2 hours then down to 41F in 4 mo...
PASS March 14, 2022 at 4:26 PM
9 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No procedures or kit on site. Procedures provided via email. | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Serving spoons for rice in 70F water. Store serving...
FAIL March 7, 2022 at 3:45 PM
9 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): No procedures or kit on site. Procedures provided via email. | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Serving spoons for rice in 70F water. Store serving...
PASS September 23, 2021 at 2:12 PM
7 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives observed being stored in between coolers. Discontinue and store all knives in a clean and protected manner. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wipi...
FAIL September 15, 2021 at 5:17 PM
7 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives observed being stored in between coolers. Discontinue and store all knives in a clean and protected manner. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wipi...
PASS April 26, 2021 at 5:50 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitzing solution. | 590.003/3-305.12-C - Food Storage Prohibited Areas (C): Bags of frozen fo...
FAIL April 16, 2021 at 3:52 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitzing solution. | 590.003/3-305.12-C - Food Storage Prohibited Areas (C): Bags of frozen fo...
PASS W/ CONDITIONS December 15, 2020 at 6:26 PM
9 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives observed being stored in between coolers and preparation tables. Discontinue and store all knives in a clean and protected manner. | 590.003/3-304.14-C - Wiping Cloths Use Limi...
FAIL December 8, 2020 at 6:13 PM
9 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives observed being stored in between coolers and preparation tables. Discontinue and store all knives in a clean and protected manner. | 590.003/3-304.14-C - Wiping Cloths Use Limi...
PASS July 22, 2020 at 2:23 PM
7 violations
590.003/3-304.11-P - Food Contact with Equipment Utensils and Linens (P): Interior of the basement ice machine visibly soiled. Clean to remove. | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Several knives observed being stored...
FAIL July 15, 2020 at 2:18 PM
7 violations
590.003/3-304.11-P - Food Contact with Equipment Utensils and Linens (P): Interior of the basement ice machine visibly soiled. Clean to remove. | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Several knives observed being stored...
PASS August 29, 2019 at 6:20 PM
0 violations
PASS March 26, 2018 at 12:51 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Cardboard on mixer with soils and cardboard lining freezer shelving remove to allow a cleanable durable smooth surface | 23-4-602.13 - Non-Food Contact Surfaces Clean: Shelving above cold units on cookin...
FAIL February 23, 2018 at 2:13 PM
9 violations
15-4-202.16 - Non-Food Contact Surfaces: Cardboard on mixer with soils and cardboard lining freezer shelving remove to allow a cleanable durable smooth surface | 23-4-602.13 - Non-Food Contact Surfaces Clean: Shelving above cold units on cookin...
PASS June 8, 2017 at 5:17 PM
4 violations
08-3-305-307.11 - Food Protection: buckets of chickne stored on floor of walk-in store all food products 6" off floor | 31-5-204/05.11 - Location Accessible: hand sink being used as a shelf remove cutting board to allow proper access to p...
FAIL May 22, 2017 at 3:44 PM
4 violations
08-3-305-307.11 - Food Protection: buckets of chickne stored on floor of walk-in store all food products 6" off floor | 31-5-204/05.11 - Location Accessible: hand sink being used as a shelf remove cutting board to allow proper access to p...
PASS October 6, 2016 at 3:50 PM
0 violations
PASS May 24, 2016 at 2:57 PM
4 violations
08-3-305-307.11 - Food Protection: vegetables and chicken feet being cleaned in 3 bay sink discontinue and wash in prep sink provided | 10-3-304.12 - Food Utensil Storage: clevers stored between equipment store clean and dry | 23-4-602.13 - Non-...
FAIL May 17, 2016 at 2:55 PM
4 violations
08-3-305-307.11 - Food Protection: vegetables and chicken feet being cleaned in 3 bay sink discontinue and wash in prep sink provided | 10-3-304.12 - Food Utensil Storage: clevers stored between equipment store clean and dry | 23-4-602.13 - Non-...
PASS W/ CONDITIONS February 6, 2015 at 5:24 PM
14 violations
08-3-305-307.11 - Food Protection: Using ceramic plates for covers on food products | 13-2-304/402.11 - Clean Cloths Hair Restraint: Food handlers not wearing hair restrainants | 14-4-202.11 - Food Contact Surfaces Design: Pastry brush not food ...
FAIL January 22, 2015 at 3:44 PM
14 violations
08-3-305-307.11 - Food Protection: Using ceramic plates for covers on food products | 13-2-304/402.11 - Clean Cloths Hair Restraint: Food handlers not wearing hair restrainants | 14-4-202.11 - Food Contact Surfaces Design: Pastry brush not food ...
PASS W/ CONDITIONS April 10, 2014 at 4:52 PM
9 violations
06-3-501.13 - PHF's Properly Thawed: Thawing at room temperature. | 08-3-305-307.11 - Food Protection: Food stored on floor in walk in units - Both walk in units are overcrowded | 12-2-401.11-.12 - Good Hygienic Practices: Food handlers drink...
FAIL March 27, 2014 at 3:45 PM
9 violations
06-3-501.13 - PHF's Properly Thawed: Thawing at room temperature. | 08-3-305-307.11 - Food Protection: Food stored on floor in walk in units - Both walk in units are overcrowded | 12-2-401.11-.12 - Good Hygienic Practices: Food handlers drink...
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS W/ CONDITIONS May 16, 2013 at 3:27 PM
7 violations
06-3-501.13 - PHF's Properly Thawed: When thawing foods under water the water must be flowing. The faucet above was turned on. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Each raw beef product should have its own s...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
FAIL November 23, 2012 at 4:36 PM
5 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Each raw beef product should have its own set of utensils. It appeared that one set of tongs had been utilized to handle both raw beef and raw chicken. As discussed during the i...
PASS W/ CONDITIONS May 8, 2012 at 3:14 PM
1 violation
21-3-304.14 - Wiping Cloths Clean Sanitize: Six wiping cloths were observed outside of the sanitizer buckets during the inspection. The cloths were placed within the buckets and the buckets moved to the active food preparation areas.
PASS December 9, 2011 at 5:51 PM
5 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins | 20-4-703.11 - Food Contact Surfaces Clean: Repair sanitizer to dishwasher. Oppm . Should be 50 PPM. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in saniti...
FAIL November 30, 2011 at 5:57 PM
5 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins | 20-4-703.11 - Food Contact Surfaces Clean: Repair sanitizer to dishwasher. Oppm . Should be 50 PPM. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in saniti...
PASS August 10, 2011 at 2:54 PM
7 violations
14-4-202.11 - Food Contact Surfaces Design: Provide signs for food prep and 3 bay sink | 15-4-202.16 - Non-Food Contact Surfaces: Remove tin foil and cardboard from equipment | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermomete...
FAIL August 4, 2011 at 6:07 PM
7 violations
14-4-202.11 - Food Contact Surfaces Design: Provide signs for food prep and 3 bay sink | 15-4-202.16 - Non-Food Contact Surfaces: Remove tin foil and cardboard from equipment | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermomete...
PASS March 4, 2011 at 7:16 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Remove all tin foil | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 23-4-602.13 - Non-Fo...
FAIL February 25, 2011 at 6:36 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Remove all tin foil | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 23-4-602.13 - Non-Fo...
PASS September 20, 2010 at 6:20 PM
7 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Do not store raw products with ready to eat foods. | 08-3-305-307.11 - Food Protection: Cover all foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Remove tin foil fr...
FAIL September 14, 2010 at 3:32 PM
7 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Do not store raw products with ready to eat foods. | 08-3-305-307.11 - Food Protection: Cover all foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Remove tin foil fr...
PASS February 17, 2010 at 3:56 PM
4 violations
14-4-202.11 - Food Contact Surfaces Design: Remove frayed cloths. | 15-4-202.16 - Non-Food Contact Surfaces: Remove all tinfoil | 21-3-304.14 - Wiping Cloths Clean Sanitize: Store wiping cloths in sanitizer | 37-6-501.11-.12 - Improper Maintenan...
Data sourced directly from Boston Inspectional Services Department