American Bakers
PASS W/ CONDITIONSMonday, June 30, 2008 at 2:24 PM
Violations Cited
10-3-304.12
Food Utensil Storage
do not store ice cream scoop in container of " standing " water--can store by 1. in running water that is 70 degrees or less ( drinking water ) OR inhot water held at 140 degrees or above--OR store clean & dry--
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
store mops dry-clean & off the floor--
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.