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APPLEBEE'S NEIGHBORHOOD GRILL & BAR

PASS W/ CONDITIONS

Thursday, January 28, 2021 at 7:32 PM

Address
11A ALLSTATE RD
Dorchester, MA 02125
Category
FS
Violations
3 total
Facility History
48 inspections
20 failures

Violations Cited

• MINOR 590.005/5-501.116-C

Cleaning Receptacles (C)

Several of the trash receptacles are visibly soiled and are missing covers -ensure all trash recptacles are clean inside and outside with covers. Clean the area [ floor and walls [ around the trash barrel in the corner of the kitchen beside the lockers from visible food splashes. spills and soils

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.006/6-201.16-C

Wall and Ceiling Coverings and Coatings (C)

Several areas of the inside of the refrigerated walk-in appear rusted from condensation - resurface the pole / beam in front of the freezer door - cover the rusted pipe above the freezer door as discussed - resurface the inside of the refrigerated walk-in unit from visible rusted areas

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.110-C

Using Dressing Rooms and Lockers (C)

Exterior of the staff lockers are visibly rusted with some peeling paint resurface as discussed

Why This Matters

EXTREME CONTAMINATION RISK: Shoes carry 421,000+ bacteria including E. coli (96% of shoes), C. diff (39% of shoes), and other fecal bacteria. Direct contact with food areas transfers these pathogens immediately. Studies show shoes track in more bacteria than toilet seats.

Code Requirements

Remove ALL personal items from food areas IMMEDIATELY. Establish designated storage: employee lockers/areas completely separate from food; at least 6 feet from any food prep; in separate room if possible. This is a CRITICAL violation requiring immediate correction.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department