Aramark at Houghton Mifflin
PASSWednesday, August 17, 2016 at 4:15 PM
Violations Cited
41-7-201/04.11
Separation/Sanitizer Criteria
Observed sanitizer buckets/3 bay sink reading above 400PPM.Maintain sanitizer 150-400PPM or per manufactures instructions
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
29-5-201/02.11
Installed and Maintained
Handsink leaking from drainpipe.Repair
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.