B. Good
PASS W/ CONDITIONSWednesday, April 26, 2017 at 5:34 PM
Violations Cited
04-3-501.15/4-301.11
Inadequate Facilities/Cooling Methods
Cooked beans inside of the deli style cooler with an elevated temperature of 64F. Discontinue and ensure proper cooling methods are in place.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Cardboard being used to lower shelf of the 2 door upright freezer. Discontinue.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.