Bani Restaurant
FAILFriday, March 15, 2024 at 2:40 PM
Violations Cited
590.005/5-202.13-P
Backflow Prevention Air Gap (P)
PIC will need to have a plumber install an air gap on the prep sink in the kitchen.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
PIC will need to have a wiping cloth bucket in kitchen not just the front counter. Found wiping cloths in prep area on cutting board and table.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-501.12-C
Cutting Surfaces (C)
Red cutting board in kitchen will need to be bleached to remove the dark scores. If not please replace or resurface.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.