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Berklee College of Music

PASS W/ CONDITIONS

Wednesday, October 11, 2023 at 2:36 PM

Address
160 MASSACHUSETTS AV
Fenway, MA 02115
Category
FS
Violations
4 total
⚠ 1 major
Facility History
44 inspections
22 failures

Violations Cited

⚠ MAJOR 590.004/4-501.112-PF
✓ Corrected

Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)

High temp dish machine rinse temp reading 220-230F.Repair Maintain rinse temp 180-194F or per manufactures instructions. Temp disk reading 119F Discontinue using the machine 3 bay sink is available along with an alternate dish machine on the 2nd floor Manager has called for service

Why This Matters

Improper equipment maintenance can harbor bacteria and contaminate food

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.004/4-501.11-C

Good Repair and Proper Adjustment-Equipment (C)

Blast chiller unit not operating.Repair/replace Unit is out of service work order submitted

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.004/4-601.11-C
✓ Corrected

(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Freezer unit "110F" observed with interior ice buildup preventing the door from closing properly.Remove all ice obstructing the door. Repair as needed

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-501.11-C

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

High temp dish machine observed leaking.Repair

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department