BRUEGGER'S BAGEL BAKERY
FAILThursday, November 5, 2009 at 3:42 PM
Violations Cited
35-6-501.111/.115
Insects Rodents Animals
"Sugar" ants were observed around the base of the dish machine and within the mop room. Mitigate the ant problem within these two areas.
Why This Matters
DISEASE VECTORS: Mice produce 50-75 droppings daily containing Salmonella, Hantavirus. Cockroaches carry 33 types of bacteria, 6 parasitic worms. Flies regurgitate and defecate on food, spreading E. coli, Shigella. One mouse can contaminate 10 times more food than it eats. Pest allergens trigger asthma in 26% of inner-city children.
Code Requirements
Facility must be pest-free: No live or dead pests; No droppings or urine; No gnaw marks or rub marks; No nesting materials; Effective pest control program; Monthly professional service recommended; All openings sealed; Remove harborage conditions.
Corrective Actions
Call pest control service immediately; Discard ALL contaminated food; Clean and sanitize all affected areas; Seal all openings larger than 1/4 inch; Install door sweeps; Eliminate standing water; Remove clutter; Increase cleaning frequency
16-4-501.11/.15
Dishwashng Facilities
The digital display during the dishwasher rinse cycle is not registering above 100 degrees F. However temperature test strips indicate that the unit is reaching a proper plate temperature above 160 degrees F. The machine must be serviced so that staff can make a visual determination that the unit is operating properly. Staff are storing soiled equipment on both the right (sanitized) and left (soiled) drainage boards. Soiled equipment should only be stored on the left drainage board. Signage may assist the staff in remembering. This violation was corrected for the 11/5/09 inspection.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.