Did By Chloe pass their Boston health inspection?

By Chloe FAILED their Boston health inspection on January 14, 2020 with 1 violations including 1 critical violations.

Where is By Chloe located?

By Chloe is located at 399 BOYLSTON ST, Boston, MA.

By Chloe

Q: What critical health violations were found at By Chloe?

Critical violation: (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P). RAPID BACTERIAL GROWTH: At 50°F, E. coli doubles every 30 minutes. At 70°F, it doubles every 20 minutes. After 4 hours above 41°F, bacteria can reach dangerous levels causing severe illness. Common result: 24-72 hours of diarrhea, vomiting, fever, potential hospitalization.

FAIL

Tuesday, January 14, 2020 at 5:24 PM

Address

399 BOYLSTON ST

Back Bay, MA 02116

Violations Cited

⚠️ CRITICAL 590.003/3-501.16-P

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)

Prepared salads at grab n go display case reading 50-52F for 60-90 min per PIC.Maintain cold holding 41F or below. PIC removed items to cool /hold 41F or below. Reviewed cooling/cold holding procedures with the PIC

Why This Matters

RAPID BACTERIAL GROWTH: At 50°F, E. coli doubles every 30 minutes. At 70°F, it doubles every 20 minutes. After 4 hours above 41°F, bacteria can reach dangerous levels causing severe illness. Common result: 24-72 hours of diarrhea, vomiting, fever, potential hospitalization.

Code Requirements

Immediately discard foods held above 41°F for over 4 hours. Rapidly cool foods above 41°F if less than 2 hours. Check ALL cooler temps every 2 hours with calibrated thermometer. Repair/adjust refrigeration immediately. Never store food in non-refrigerated areas.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3

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